At a Glance
- Tasks: Lead exciting food product development projects from concept to supermarket shelf.
- Company: Join an innovative and award-winning food brand focused on sustainability.
- Benefits: Hybrid work model, competitive salary, and opportunities for professional growth.
- Other info: Fast-paced environment with a focus on creativity and collaboration.
- Why this job: Make a real impact in the food industry with delicious and nutritious products.
- Qualifications: Degree in Food Science or related field, with experience in product development.
The predicted salary is between 40000 - 50000 £ per year.
The Company
This is an amazing opportunity to join an innovative and award-winning food brand, highly regarded for their delicious, nutritious products. Having recently relaunched their products with sustainable packaging and expansion into new categories, the business is experiencing phenomenal growth. They’re now looking for a passionate and driven Food Product Manager to join their Product Development team. Hybrid role with 2 to 3 days at their London HQ.
The Role
This is a wide-ranging and rewarding role at the heart of the company’s mission to deliver delicious and nutritious food for their loyal customers. You’ll lead exciting NPD and EPD projects from concept through to supermarket shelf – developing new ideas, trialling them with manufacturers, and ensuring they meet the highest standards of quality, nutrition and care. From managing critical paths and factory trials to refining packaging solutions and co-ordinating tastings, no two days will be the same. You’ll also play a vital role in shaping the future of the brand’s existing product range – making sure every product is tasty and nourishing. This includes analysing sales performance with the Commercial team and identifying opportunities for improvement or innovation. You'll run regular benchmarking, evaluate customer feedback, and work closely with manufacturing partners to drive continuous improvement across current products. You will make sure that the products are the best they can be, and you’ll ensure technical and regulatory integrity as well as ensuring commercial viability and market impact.
The Candidate
We’re looking for a bright and engaging foodie, educated to degree level (ideally Food Science or related) with a real passion for nutrition and innovation. Would suit an NPD or Senior NPD Technologist looking for a step up in their career where they can build on their experience within food manufacturing, brand or retail. You’ll have experience in product development with a strong understanding of technical processes and superb project management skills. You’ll be highly organised, detail orientated, commercially aware and comfortable juggling multiple priorities in a fast-paced, entrepreneurial environment. Your excellent communication and influencing skills, along with your ability to work with everyone from suppliers and manufacturers to internal teams will ensure the smooth running of your NPD / EPD projects. If you’re full of ideas, love rolling up your sleeves, managing projects and want to help shape a food brand that’s making a real difference within their category – this could be the one for you.
Food Product Manager (NPD) employer: Blue Spark Organisation Ltd
Contact Detail:
Blue Spark Organisation Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food Product Manager (NPD)
✨Tip Number 1
Network like a pro! Reach out to people in the food industry, especially those who work at companies you admire. A friendly chat can lead to insider info about job openings or even a referral.
✨Tip Number 2
Get your hands dirty with some practical experience. Whether it’s volunteering for food-related projects or doing a short course in product development, showing your passion and commitment can really set you apart.
✨Tip Number 3
Prepare for interviews by knowing the brand inside out. Familiarise yourself with their products, values, and recent innovations. This will help you demonstrate your genuine interest and how you can contribute to their mission.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who are proactive and engaged with our brand.
We think you need these skills to ace Food Product Manager (NPD)
Some tips for your application 🫡
Show Your Passion for Food: Let your love for food shine through in your application! Share any personal experiences or projects that highlight your enthusiasm for nutrition and innovation. We want to see how you connect with our mission to deliver delicious and nutritious products.
Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for the Food Product Manager role. Highlight relevant experience in product development and project management, and don’t forget to mention any specific achievements that align with our goals at StudySmarter.
Be Clear and Concise: When writing your application, keep it clear and to the point. Use bullet points where possible to make it easy for us to read. We appreciate a well-structured application that showcases your skills without unnecessary fluff!
Apply Through Our Website: We encourage you to apply directly through our website. This ensures your application gets to the right place and helps us keep track of all submissions. Plus, it’s super easy and straightforward – just a few clicks and you’re done!
How to prepare for a job interview at Blue Spark Organisation Ltd
✨Know Your NPD Inside Out
Before the interview, dive deep into the company's recent product launches and their innovative approaches. Familiarise yourself with their sustainable packaging initiatives and how they align with current market trends. This will show your genuine interest and help you connect your experience to their goals.
✨Showcase Your Project Management Skills
Be ready to discuss specific examples of how you've successfully managed NPD projects in the past. Highlight your ability to juggle multiple priorities and ensure quality standards are met. Use the STAR method (Situation, Task, Action, Result) to structure your responses for clarity.
✨Bring Your Passion for Food
Let your enthusiasm for food and nutrition shine through during the interview. Share your personal experiences with food innovation or any relevant projects you've been involved in. This will help the interviewers see that you're not just qualified, but also genuinely passionate about the role.
✨Prepare Questions That Matter
Think of insightful questions to ask at the end of the interview. Inquire about the company's future product development plans or how they measure success in their NPD projects. This demonstrates your forward-thinking mindset and shows that you're serious about contributing to their mission.