Blue Shock Executive Search is seeking a General Manager in Winnipeg to lead restaurant operations, drive guest satisfaction, and manage teams across service and culinary facets. The role reports to the Director of Operations and commands a salary range with strong bonus potential.
Ideal candidates will have 5+ years in hospitality management, strong scheduling and staffing experience, and a proven ability to enhance guest and employee experiences while meeting financial metrics.
Restaurant General Manager: Lead Teams & Elevate Guest Experience in Wakefield employer: Blue Shock
Blue Shock is dedicated to connecting talented individuals with leading employers in the restaurant and hospitality sectors. The company fosters a culture of growth and mentorship, ensuring that employees have the support they need to advance their careers. With a focus on personal development, Blue Shock provides a fulfilling journey for its team members.
