Marston’s in the East Midlands is hiring a Commis Chef to prep, create and bring our pub menu to life. You’ll learn new prep skills, bring dishes to life for the first time, and own a section of the kitchen.
Join a friendly, multi-site pub company that values people and offers genuine career progression through internal pathways. Benefits include staff discounts, flexible hours, meal deals, and wellbeing support to help you grow.
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Commis Chef: Grow to Sous in a Lively Pub Kitchen employer: Blue Jay (92130)
Marston’s is an excellent employer for those looking to thrive in the hospitality industry, offering a vibrant work culture where teamwork and guest satisfaction are at the forefront. With clear pathways for career advancement through our Aspire programme, flexible working hours, and a supportive environment that prioritises employee wellbeing, you’ll find a rewarding and fulfilling career with us in the heart of the UK pub scene.
