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- Tasks: Supervise food prep, train staff, and ensure top-notch service in a fast-paced restaurant.
- Company: Blue Fin Sushi Bar, a vibrant restaurant in Terrace, BC.
- Benefits: Competitive hourly wage, group insurance, and gratuities.
- Other info: Great opportunity for career growth and on-the-job training tailored for youth.
- Why this job: Join a dynamic team and make a real impact on customer experiences.
- Qualifications: 2-3 years of experience in food service and strong leadership skills.
The predicted salary is between 22 - 24 £ per hour.
Location: Terrace, BC V8G 1R1
Salary: $22 to $24 hourly (To be negotiated) / 35 to 40 hours per week
Terms of employment: Permanent, full time
Education: High school graduation certificate
Experience required: 2 to less than 3 years
Work setting: Restaurant. Work must be completed at the physical location; no remote work option.
Responsibilities:
- Establish methods to meet work schedules
- Supervise and coordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales, and wastage
- Prepare and submit reports
- Establish work schedules
Work Conditions & Physical Capabilities:
- Fast-paced environment
- Work under pressure
- Standing for extended periods
Personal Suitability:
- Efficient interpersonal skills
- Flexibility
- Team player
- Initiative
- Disability benefits
- Gratuities
- Group insurance benefits
Equal Employment Opportunity:
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
- Supports newcomers and refugees with foreign credential recognition
- Provides diversity and cross-cultural training to create a welcoming work environment for newcomers and refugees
- Offers on-the-job training tailored to youth
- Provides awareness training to employees to create a welcoming work environment for youth
Who Can Apply:
- A permanent resident of Canada
- A temporary resident of Canada with a valid work permit
food service supervisor employer: Blue Fin Sushi Bar Terrace
Contact Detail:
Blue Fin Sushi Bar Terrace Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land food service supervisor
✨Tip Number 1
Network like a pro! Reach out to friends, family, or even former colleagues who might know someone at Blue Fin Sushi Bar. A personal connection can really help you stand out in the crowd.
✨Tip Number 2
Prepare for the interview by researching the restaurant's menu and values. Show us that you're genuinely interested in the role and the company. It’ll make a great impression!
✨Tip Number 3
Practice common interview questions with a friend or in front of the mirror. We want you to feel confident when discussing your experience and how it relates to supervising food service.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly.
We think you need these skills to ace food service supervisor
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your 2-3 years of experience in food service. We want to see how you've supervised staff and handled busy environments, so share specific examples that showcase your skills!
Tailor Your Application: Read the job description carefully and tailor your application to match. Use keywords from the listing, like 'quality control standards' and 'customer complaints', to show us you’re the perfect fit for the role.
Be Professional Yet Personable: While we love a friendly vibe, keep your application professional. Use a clear structure, check your spelling and grammar, and let your personality shine through in a way that aligns with our team culture.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates about the hiring process!
How to prepare for a job interview at Blue Fin Sushi Bar Terrace
✨Know Your Stuff
Make sure you understand the ins and outs of food service supervision. Brush up on your knowledge about food safety, sanitation procedures, and how to manage a team effectively. This will show that you're not just looking for any job, but that you're genuinely interested in this role.
✨Showcase Your Experience
With 2 to 3 years of experience required, be ready to discuss specific examples from your past roles. Talk about how you've trained staff, handled customer complaints, or managed inventory. Use the STAR method (Situation, Task, Action, Result) to structure your answers and make them impactful.
✨Demonstrate Team Spirit
As a food service supervisor, being a team player is crucial. During the interview, highlight instances where you've collaborated with others or led a team to success. Employers want to see that you can foster a positive work environment and motivate your colleagues.
✨Prepare Questions
Interviews are a two-way street, so come prepared with questions about the restaurant's culture, training processes, and expectations. This not only shows your interest but also helps you determine if the workplace is the right fit for you. Plus, it gives you a chance to engage with the interviewer!