At a Glance
- Tasks: Join our team as a chef, cooking for summer schools at top universities.
- Company: Blue Arrow is a dynamic catering company supporting prestigious educational institutions.
- Benefits: Enjoy guaranteed hours, competitive pay, and a vibrant work environment.
- Why this job: This role offers a chance to enhance your culinary skills in a supportive team culture.
- Qualifications: Experience in busy kitchens and food hygiene certification preferred.
- Other info: Flexible schedules and weekly pay make this a perfect summer job!
Location: Various University Campuses in Edinburgh
Contract: Temporary (Summer 2025) - BLUE ARROW
Hours: Guaranteed 35-40 hours per week
Schedule: 5 days a week, Monday to Sunday (rotas provided in advance)
Pay: Competitive hourly rate
Are you a passionate and reliable chef looking for a rewarding summer opportunity? Join Blue Arrow's dynamic catering team supporting prestigious summer schools across Edinburgh's top universities!
- What We Offer:
- Guaranteed full-time hours (35-40 per week)
- Flexible 5-day schedule across the week
- Competitive pay with weekly wages
- A chance to work in vibrant university environments
- Supportive team culture and professional kitchen settings
- What We're Looking For:
- Experience working in a busy kitchen environment
- Ability to work independently and as part of a team
- Food hygiene certification (Level 2 or higher preferred)
- A positive attitude and strong work ethic
- Availability throughout the summer period
Whether you're a seasoned chef or a skilled cook looking for a summer role, we'd love to hear from you!
Apply now to secure your spot for Summer 2025!
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
Temporary Chefs Wanted for Summer Schools - Edinburgh employer: Blue Arrow
Contact Detail:
Blue Arrow Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Temporary Chefs Wanted for Summer Schools - Edinburgh
✨Tip Number 1
Network with other chefs and culinary professionals in Edinburgh. Attend local food events or workshops to meet people who might have insights into the summer school catering scene.
✨Tip Number 2
Research the specific universities where you'll be working. Understanding their dining preferences and any special dietary requirements can give you an edge during interviews.
✨Tip Number 3
Brush up on your food hygiene knowledge, especially if you have a Level 2 certification. Being able to discuss food safety practices confidently can set you apart from other candidates.
✨Tip Number 4
Prepare to showcase your ability to work under pressure. Think of examples from your past experiences where you thrived in a busy kitchen environment, as this is crucial for the role.
We think you need these skills to ace Temporary Chefs Wanted for Summer Schools - Edinburgh
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in busy kitchen environments. Emphasise any roles where you worked independently or as part of a team, and include your food hygiene certification.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your positive attitude. Mention why you want to work at summer schools and how your skills align with the role.
Highlight Availability: Clearly state your availability throughout the summer period in your application. This shows your commitment and willingness to work the required hours.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism.
How to prepare for a job interview at Blue Arrow
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for cooking and working in a kitchen environment. Share specific examples of dishes you love to prepare or experiences that ignited your passion for culinary arts.
✨Highlight Relevant Experience
Discuss your previous experience in busy kitchen settings, especially if you've worked in similar roles before. Be prepared to talk about the types of cuisines you've worked with and any special techniques you excel at.
✨Demonstrate Teamwork Skills
Since the role requires both independent work and teamwork, be ready to provide examples of how you've successfully collaborated with others in a kitchen. Mention any challenges you faced and how you overcame them as part of a team.
✨Prepare for Food Hygiene Questions
As food hygiene is crucial in this role, brush up on your knowledge of food safety practices. Be ready to discuss your food hygiene certification and any relevant procedures you follow to maintain a clean and safe kitchen environment.