We require a sous chef for a busy onsite canteen. Duties to include: -Food preparation -Assist with stock take & menu planning -Assist with set up and counter service -COSHH -Minimum two years experience preferred -Dress standard. White jacket/coat. White hat neckerchief and apron. Sturdy shoes. Check trousers Hours- Monday – Thursday 730am-230pm Pay- £18.00 per hour Immediate Start. Please send your CV to apply. Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people
Contact Detail:
Blue Arrow Recruiting Team