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For Companies Chef Manager – Permanent
About the Role
1 Year Fixed Term, following successful 6-month probation, leading to a Permanent Role.
Predominantly Monday to Friday with occasional weekend work
Earn up 30,000
Whilst no qualifications are required, they are desirable, however, previous experience of working in a kitchen/catering environment is essential. All applicants will complete a comprehensive training programme in conjunction with our mentoring scheme upon arrival to Cuffley. However, you do need the following:
Experience in a similar kitchen/catering role, preferably with managerial experience/knowledge
Ability to work as part of a team and on your own initiative
A high level of interpersonal skills and team values
Good communication skills
Good IT skills for emails, stock take etc.
Responsibilities
Maintaining a hygienic and safe working environment
Cooking and serving food to students and staff
Managing the food budget
Managing the dietary requirements of students and staff
Maintenance of stock levels and ordering
Working with multiple departments to ensure clear and concise communication
Training and Development
Enhanced Safeguarding Training
Level 3 Food Hygiene & Safety Qualification
External First Aid Qualification
Access to Online Training Modules
Full induction and training plan
Package
Earn up to 30,000
Accommodation package offered
Free meals whilst working
Uniform provided
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
Contact Detail:
Blue Arrow Recruiting Team
