Woodston, Peterborough 💷 £13.39 per hour + £47 Weekly Bonus ⏰ 37.5 Hours per Week 🕑 Shift: 2:00 PM - 10:00 PM, 5 Days per Week We are currently recruiting for a Warehouse Operative to join our busy cold store operation based in Woodston, Peterborough. This is a fantastic opportunity for a reliable and hardworking individual who is comfortable working in a fast-paced cold-store environment. Key Responsibilities Loading and unloading goods safely and efficiently. Operating forklift trucks within the warehouse. Picking, packing and preparing orders for dispatch. Stock movement and storage within the cold store. Following all health and safety procedures. Maintaining a clean and organised work area. Essential Requirements Forklift License Category D2 (essential). Previous warehouse experience. Ability to work in a very cold environment (-15°C). Good attention to detail. Flexible and reliable approach to work. What We Offer £13.39 per hour £47 weekly bonus 37.5 hours per week Regular shift pattern: 2:00 PM - 10:00 PM Overtime available Long-term opportunity with a well-established business Supportive team environmentIf you have a valid Category D2 Forklift Licence, are comfortable working in a cold environment and are looking for a stable role with excellent earning potential, we'd love to hear from you. Apply today to be considered for an immediate start. Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people
Cold Store Warehouse Op/Forklift Driver employer: Blue Arrow
As a Quality Assurance Technologist at our esteemed food manufacturing client in Portbury, Bristol, you will be part of a dynamic team that prioritises food safety and quality. The company fosters a collaborative work culture, offering opportunities for professional growth and development while ensuring a supportive environment where your contributions are valued. With a competitive hourly rate and a commitment to employee well-being, this role provides a meaningful opportunity to make a real impact in the food industry.
