At a Glance
- Tasks: De-bone meat to meet quality and safety standards in a fast-paced environment.
- Company: Join a reputable company with various sites across Somerset.
- Benefits: Stable full-time work with flexible shift patterns and a supportive team.
- Why this job: Make a difference in food production while honing your skills.
- Qualifications: Previous experience as a meat de-boner and reliable transport required.
- Other info: Opportunity for ongoing work with a focus on health and safety.
The predicted salary is between 28800 - 43200 Β£ per year.
We are currently recruiting for experienced Meat De-boners to join various different sites, in and around Somerset. These are full time, ongoing roles offering stable work and the opportunity to work across various shift patterns, depending on production requirements.
Key Responsibilities
- De-boning meat to required quality and safety standards
- Working efficiently within a fast-paced production environment
- Following all food hygiene, health & safety, and site procedures
- Maintaining a clean and organised workstation
Working Hours
Various shifts available depending upon the site. (may include early starts, late finishes, or rotating hours)
Requirements
- Previous experience as a meat de-boner is essential.
- Ability to work at pace and meet production targets
- Driving licence and own transport required, due to the commute to one of the locations
- Reliable, flexible, and able to work different shift patterns
If you're an experienced meat de-boner looking for full-time work in Somerset, we'd love to hear from you. Should this be of interest, please click apply for this position or contact Verryan at Blue Arrow Taunton on 01823 352 333.
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
Meat De-Boner in Bath employer: Blue Arrow- Taunton
Contact Detail:
Blue Arrow- Taunton Recruiting Team
StudySmarter Expert Advice π€«
We think this is how you could land Meat De-Boner in Bath
β¨Tip Number 1
Network like a pro! Chat with folks in the industry, join local meat processing groups, or even hit up social media. You never know who might have the inside scoop on job openings.
β¨Tip Number 2
Be ready for that interview! Brush up on your de-boning skills and be prepared to talk about your experience. Show them you can work at pace and meet those production targets.
β¨Tip Number 3
Flexibility is key! Make sure you're open to different shift patterns. Employers love candidates who can adapt to early starts or late finishes without a fuss.
β¨Tip Number 4
Apply through our website! Itβs super easy and puts you directly in touch with us. Plus, weβre always on the lookout for experienced meat de-boners like you!
We think you need these skills to ace Meat De-Boner in Bath
Some tips for your application π«‘
Show Off Your Experience: Make sure to highlight your previous experience as a meat de-boner in your application. We want to see how your skills match up with what we're looking for, so donβt hold back!
Be Clear and Concise: When writing your application, keep it clear and to the point. We appreciate straightforwardness, so avoid fluff and focus on what makes you a great fit for the role.
Tailor Your Application: Take a moment to tailor your application to the job description. Mention specific responsibilities and requirements from the listing that you can fulfil, showing us youβve done your homework.
Apply Through Our Website: We encourage you to apply through our website for a smoother process. Itβs quick and easy, and ensures your application lands directly in our hands!
How to prepare for a job interview at Blue Arrow- Taunton
β¨Know Your Stuff
Make sure you brush up on your meat de-boning skills and any relevant experience. Be ready to discuss specific techniques you've used and how you ensure quality and safety standards in your work.
β¨Show Your Flexibility
Since the job requires working various shifts, be prepared to talk about your availability. Highlight your reliability and willingness to adapt to different shift patterns, as this will show you're a great fit for the role.
β¨Safety First
Familiarise yourself with food hygiene and health & safety regulations. During the interview, mention how you maintain a clean and organised workstation, as this is crucial in a fast-paced production environment.
β¨Transport Matters
Since a driving licence and own transport are required, make sure to mention your commuting plans. This shows that you're serious about the role and can reliably get to work, no matter the shift.