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- Tasks: Prepare delicious meals for students in a fun, friendly environment.
- Company: Join a supportive catering team in the heart of Winchester.
- Benefits: Earn £14.74 per hour with paid holidays and free parking.
- Why this job: Enjoy a great work-life balance with weekends off during term time.
- Qualifications: Passion for cooking and teamwork skills are essential.
- Other info: Work only during term time, perfect for students!
The predicted salary is between 13 - 16 £ per hour.
We're recruiting a Chef to join a friendly contract catering team in central Winchester. This term-time only role offers a fantastic work-life balance, with paid holidays and alternate weekends off. You'll be paid for 38.6 weeks per year, while working 34 weeks.
Details:
- £14.74 per hour
- 40 hours/week
- Term-Time Only
- Free Parking
Term Time Chef - Winchester - £14.74p/h employer: Blue Arrow - Southampton
Contact Detail:
Blue Arrow - Southampton Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Term Time Chef - Winchester - £14.74p/h
✨Tip Number 1
Network like a pro! Chat with people in the catering industry, especially those who work in schools or term-time roles. You never know who might have the inside scoop on job openings.
✨Tip Number 2
Show off your culinary skills! If you can, bring a dish to share during interviews or networking events. It’s a tasty way to make a lasting impression and showcase your talent.
✨Tip Number 3
Be flexible with your availability. Since this role is term-time only, showing that you can adapt to different schedules will make you a more attractive candidate.
✨Tip Number 4
Apply through our website! We’ve got all the latest job listings, and applying directly can sometimes give you an edge over other candidates. Plus, it’s super easy!
We think you need these skills to ace Term Time Chef - Winchester - £14.74p/h
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you love being a chef! Share your culinary journey and what inspires you in the kitchen. We want to see your enthusiasm shine through!
Tailor Your CV: Make sure your CV highlights relevant experience, especially in contract catering or similar environments. We appreciate when applicants take the time to align their skills with what we’re looking for.
Be Clear and Concise: Keep your application straightforward and to the point. We value clarity, so avoid fluff and focus on what makes you a great fit for the role. Remember, less is often more!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at Blue Arrow - Southampton
✨Know Your Ingredients
Before the interview, brush up on your culinary skills and knowledge. Familiarise yourself with common ingredients and cooking techniques relevant to the role. This will not only show your passion for cooking but also demonstrate your readiness to contribute to the team.
✨Showcase Your Team Spirit
Since this role is in a friendly contract catering team, be prepared to discuss your experience working collaboratively. Share examples of how you've contributed to a positive team environment in previous roles, as this will resonate well with the interviewers.
✨Highlight Your Work-Life Balance Skills
Emphasise your ability to manage time effectively, especially since this position offers a term-time schedule. Discuss how you balance work commitments with personal life, showcasing your understanding of the importance of a healthy work-life balance.
✨Ask Thoughtful Questions
Prepare some insightful questions about the role and the team. Inquire about the types of dishes you'll be preparing or how the team collaborates during busy periods. This shows your genuine interest in the position and helps you gauge if it's the right fit for you.
