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For Companies At a Glance
- Tasks: As a Sous Chef, you'll create delicious meals for students in a vibrant educational setting.
- Company: Join a leading contract catering company focused on providing quality food in schools.
- Benefits: Enjoy a competitive salary, term-time hours, and a fantastic work/life balance.
- Why this job: This role offers a chance to make a positive impact on students' dining experiences while enjoying flexible hours.
- Qualifications: Previous experience as a Sous Chef or in a similar role is essential.
- Other info: Work only during term time, allowing for breaks during holidays.
Job Description
Sous Chef – Term time only – Worthing area – £16.72 p/h 40 hours
Are you a Sous chef looking for a new opportunity within the contract catering industry that can provide you with a great work / life balance?
We are currently looking for a sous chef for our education catering site based in Worthing area .
Key Information:
Salary: £16.72 p/h
Hours: term time only, 40 hours a week, 4 days on 4 days…
ZIPC1_UKCT
Sous Chef - Education - Worthing £16.72p/h Term Time employer: Blue Arrow - Southampton
Contact Detail:
Blue Arrow - Southampton Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef - Education - Worthing £16.72p/h Term Time
✨Tip Number 1
Research the specific education catering sector to understand its unique challenges and requirements. Familiarising yourself with the dietary needs of students and the importance of nutrition in schools can give you an edge during interviews.
✨Tip Number 2
Network with professionals already working in the education catering field. Attend local culinary events or join online forums where you can connect with others in the industry, as they may provide valuable insights or even referrals.
✨Tip Number 3
Prepare to discuss your experience with menu planning and food safety regulations, as these are crucial in an educational setting. Be ready to share examples of how you've successfully managed kitchen operations in previous roles.
✨Tip Number 4
Showcase your passion for working with young people and your commitment to providing healthy meals. Highlight any relevant volunteer work or experiences that demonstrate your dedication to improving children's nutrition and well-being.
We think you need these skills to ace Sous Chef - Education - Worthing £16.72p/h Term Time
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in the catering industry, particularly in educational settings. Emphasise any previous roles as a sous chef and specific skills that align with the job description.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your ability to work in a team. Mention why you are interested in this particular role and how your experience makes you a great fit for the position.
Highlight Relevant Skills: In your application, focus on key skills such as menu planning, food safety, and team leadership. Provide examples of how you've successfully managed kitchen operations or trained staff in previous roles.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Blue Arrow - Southampton
✨Know Your Culinary Skills
Be prepared to discuss your cooking techniques and experience in the kitchen. Highlight any specific cuisines or dietary requirements you are familiar with, as this will show your versatility and adaptability.
✨Understand the Education Sector
Research the specific needs of educational catering. Be ready to talk about how you can create nutritious and appealing meals for students, and demonstrate your understanding of dietary guidelines and food safety regulations.
✨Showcase Your Teamwork
As a Sous Chef, you'll need to work closely with other kitchen staff. Share examples of how you've successfully collaborated with others in previous roles, and emphasise your ability to lead and support a team.
✨Discuss Work-Life Balance
Since this role offers a term-time schedule, express your appreciation for a work-life balance. Talk about how this aligns with your personal values and how it can enhance your performance in the kitchen.
