Job Description Sous Chef - Contract Catering | Sherborne/n /n /n £16 per hour (£33,280 per annum) | Full-Time | 40 Hours per Week | 52-Week Contract/n /n /n An exciting opportunity has arisen for a passionate and motivated Sous Chef to join a well-established contract catering team in Sherborne. /n This role would suit an experienced Chef de Partie looking to take the next step in their career, or an existing Sous Chef seeking a ... /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n ZIPC1_UKCT
Sous Chef - Contract Catering - Sherborne - £16p/h employer: Blue Arrow - Southampton
Join our innovative food manufacturing start-up in Whitechurch, Hampshire, where your contributions as a Packing Operative will be valued and recognised. We offer a friendly and supportive team environment, full training, and the opportunity for personal growth as we expand our unique cheese snack production. Be part of something special from the ground up and enjoy the potential for a permanent role in a thriving business.
