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For Companies At a Glance
- Tasks: Join our vibrant kitchen team to create delicious meals for guests.
- Company: We are a leading leisure site in Weymouth, dedicated to providing exceptional dining experiences.
- Benefits: Enjoy a competitive pay rate of £13.49p/h and guaranteed weekends off!
- Why this job: Perfect for aspiring chefs wanting to grow their skills while maintaining a social life.
- Qualifications: Energetic, driven individuals with great communication and food safety knowledge are welcome.
- Other info: Live-in accommodation is available if needed.
Seasonal Assistant Chef - Contract to November 2025 - Weymouth - Leisure Site
Pay Rate: £13.49p/h
Welcoming guests and team members into their warm and inviting dining rooms to relax, rest & recharge ready for their next challenge! The catering team are proud to serve tasty, high quality and nutritious meals to keep the adventure going. With no late nights and a guaranteed Friday or Saturday evening off each week (during our non-peak periods) this could be the perfect role to develop your career in catering without sacrificing your social life or that all important family time!
So, if you are looking to develop a career in cheffing, we are here to support you each step of the way. You'll receive all the training you need to give your career the very best start.
Is this you?
- Able to demonstrate energy, drive and determination.
- Enjoys the buzz of a busy kitchen in a fun and friendly team.
- Personable with excellent communication skills.
- Excellent food safety, hygiene and dietary knowledge.
Live in available if required.
To Apply - Simply click the 'APPLY' button!!! Unfortunately, due to the large volume of applications we receive, we can only respond to applicants with relevant work experience.
Eligibility: In line with the requirements of the Asylum & Immigration Act 1996, all applicants must either be eligible to live and work in the UK or must obtain permits to work in the UK prior to application. Documented evidence of eligibility will be required from candidates as part of the recruitment process.
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
Seasonal Chef - Leisure - Weymouth £13.49p/h - Live In employer: Blue Arrow - Southampton
Contact Detail:
Blue Arrow - Southampton Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Seasonal Chef - Leisure - Weymouth £13.49p/h - Live In
✨Tip Number 1
Make sure to showcase your passion for cooking and teamwork during any informal conversations or interviews. Highlighting your enthusiasm can set you apart from other candidates.
✨Tip Number 2
Familiarise yourself with the specific cuisine or dietary requirements that the leisure site focuses on. This knowledge can help you engage in meaningful discussions about menu ideas and demonstrate your commitment to the role.
✨Tip Number 3
Network with current or former employees of the leisure site, if possible. They can provide valuable insights into the work culture and expectations, which can help you tailor your approach when applying.
✨Tip Number 4
Prepare to discuss your previous kitchen experiences and how they relate to the role. Being ready with specific examples of your skills and achievements can make a strong impression during the selection process.
We think you need these skills to ace Seasonal Chef - Leisure - Weymouth £13.49p/h - Live In
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in the catering industry. Emphasise any roles where you've worked in a busy kitchen environment and showcase your food safety and hygiene knowledge.
Craft a Strong Cover Letter: Write a cover letter that reflects your passion for cooking and working in a team. Mention specific skills that align with the job description, such as your ability to thrive in a fast-paced environment and your excellent communication skills.
Showcase Relevant Experience: In your application, clearly outline any previous roles that demonstrate your energy, drive, and determination in a kitchen setting. If you have experience with dietary knowledge or food safety, make sure to include that as well.
Proofread Your Application: Before submitting, double-check your application for any spelling or grammatical errors. A polished application shows attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Blue Arrow - Southampton
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for cooking and working in a kitchen environment. Share any relevant experiences or dishes you love to prepare, as this will demonstrate your genuine interest in the role.
✨Highlight Teamwork Skills
Since the job involves working in a busy kitchen with a fun and friendly team, be prepared to discuss your teamwork skills. Provide examples of how you've successfully collaborated with others in previous roles.
✨Demonstrate Food Safety Knowledge
Be ready to talk about food safety and hygiene practices. Mention any certifications you have or experiences that showcase your understanding of dietary needs and safe food handling.
✨Ask Insightful Questions
Prepare some thoughtful questions about the role and the team. This shows your interest in the position and helps you understand if it's the right fit for you. Consider asking about training opportunities or the kitchen culture.
