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- Tasks: Prepare delicious meals for 165 toddlers and 30 staff while managing kitchen operations.
- Company: Join Blue Arrow, a Disability Confident Employer dedicated to creating inclusive job opportunities.
- Benefits: Enjoy paid overtime for events and a supportive work environment with a focus on health and safety.
- Why this job: Make a positive impact on children's nutrition while developing your culinary skills in a fun setting.
- Qualifications: A strong understanding of dietary requirements and allergens is essential; experience in kitchen management is a plus.
- Other info: This role offers a chance to be part of a vibrant community and enhance your cooking career.
The predicted salary is between 24000 - 36000 £ per year.
Cooking for 165 toddlers plus 30 staff
Place orders and accepting invoices
Weekly stock take
Managing budgets
Running events ( Paid overtime for this)
Health & safety and kitchen management
Strong awareness of dietary requirements and allergens.
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
ADZN1_UKCT
School Sous Chef - Oxshott employer: Blue Arrow - Southampton
Contact Detail:
Blue Arrow - Southampton Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land School Sous Chef - Oxshott
✨Tip Number 1
Familiarise yourself with the specific dietary requirements and allergens relevant to toddlers. This knowledge will not only help you in the interview but also demonstrate your commitment to the health and safety of the children you'll be cooking for.
✨Tip Number 2
Showcase your experience in managing budgets and stock takes. Be prepared to discuss how you've successfully handled these tasks in previous roles, as this will highlight your organisational skills and ability to work within constraints.
✨Tip Number 3
Prepare to talk about any events you've run in the past, especially those involving food preparation. Highlighting your experience in catering for large groups will set you apart and show that you're capable of handling the demands of this role.
✨Tip Number 4
Research Blue Arrow's commitment to being a Disability Confident Employer. Understanding their values and how they support inclusivity can give you an edge in the interview, showing that you align with their mission and culture.
We think you need these skills to ace School Sous Chef - Oxshott
Some tips for your application 🫡
Understand the Role: Familiarise yourself with the responsibilities of a School Sous Chef, especially cooking for toddlers and staff. Highlight your experience in managing dietary requirements and allergens in your application.
Showcase Relevant Experience: Detail your previous culinary experience, particularly in a school or childcare setting. Mention any specific events you have run and how you managed budgets and stock takes.
Highlight Health & Safety Knowledge: Emphasise your understanding of health and safety regulations in a kitchen environment. Include any relevant certifications or training that demonstrate your commitment to maintaining a safe kitchen.
Tailor Your Application: Make sure to tailor your CV and cover letter to reflect the specific requirements mentioned in the job description. Use keywords from the listing to ensure your application stands out.
How to prepare for a job interview at Blue Arrow - Southampton
✨Showcase Your Culinary Skills
Be prepared to discuss your cooking experience, especially with large groups. Bring examples of menus you've created or events you've catered for, as this will demonstrate your ability to handle the demands of cooking for 165 toddlers and staff.
✨Understand Dietary Requirements
Familiarise yourself with common dietary restrictions and allergens, particularly those relevant to young children. Be ready to discuss how you would accommodate these needs in your meal planning and preparation.
✨Demonstrate Budget Management
Since managing budgets is a key part of the role, prepare to talk about your experience with budgeting in a kitchen setting. Share specific examples of how you've successfully managed costs while maintaining quality.
✨Highlight Health & Safety Knowledge
Health and safety are crucial in any kitchen environment. Be prepared to discuss your knowledge of health and safety regulations and how you ensure compliance in your previous roles. This will show your commitment to creating a safe working environment.
