Restaurant Supervisor - Leisure Unit - £24,500p/a Southampton
Restaurant Supervisor - Leisure Unit - £24,500p/a Southampton

Restaurant Supervisor - Leisure Unit - £24,500p/a Southampton

Southampton Full-Time 19600 - 27300 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a team to deliver top-notch customer service and maintain high food quality.
  • Company: Join a vibrant retail/leisure complex in Southampton known for its family-friendly atmosphere.
  • Benefits: Enjoy a great work-life balance with evenings off and straight shifts on a 38-hour week.
  • Why this job: Be part of a dynamic team in a fast-paced environment where your leadership makes a difference.
  • Qualifications: Looking for motivated individuals with strong customer service skills and previous supervisory experience.
  • Other info: Work alternate weekends and thrive in a supportive, energetic setting.

The predicted salary is between 19600 - 27300 £ per year.

Restaurant Supervisor – Southampton Retail/Leisure Complex – £24,500p/a – Work Life BalanceA retail/leisure unit in Southampton are recruiting for an experienced Restaurant Supervisor to work in their family friendly restaurant. They serve a wide selection of fresh food and offer a comfortable, relaxed atmosphere. The successful candidate will work alternate weekends and will have all evenings off…TLNT1_UKCT

Restaurant Supervisor - Leisure Unit - £24,500p/a Southampton employer: Blue Arrow - Southampton

Join our vibrant team at a family-friendly restaurant in Southampton, where we prioritize work-life balance and employee well-being. With a supportive work culture that values your contributions, you'll enjoy straight shifts with evenings off, allowing you to recharge and spend quality time with loved ones. We offer ample opportunities for professional growth through training and development, making this an ideal place for passionate individuals looking to thrive in the hospitality industry.
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Contact Detail:

Blue Arrow - Southampton Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Restaurant Supervisor - Leisure Unit - £24,500p/a Southampton

Tip Number 1

Familiarize yourself with the specific needs of a family-friendly restaurant. Highlight any previous experience you have in similar environments during your conversations, as this will show that you understand the unique challenges and rewards of this role.

Tip Number 2

Demonstrate your leadership skills by sharing examples of how you've successfully supervised teams in the past. Be ready to discuss how you motivate staff and ensure high standards of customer service.

Tip Number 3

Since the role involves working closely with the Restaurant Manager, express your willingness to collaborate and support them in various tasks, such as recruitment and training. This shows that you're a team player and ready to contribute to the overall success of the restaurant.

Tip Number 4

Prepare to discuss how you handle busy, fast-paced environments. Share specific strategies you use to maintain organization and efficiency, as this will demonstrate your ability to thrive under pressure.

We think you need these skills to ace Restaurant Supervisor - Leisure Unit - £24,500p/a Southampton

Customer Service Skills
Leadership Skills
Communication Skills
Organizational Skills
Attention to Detail
Problem-Solving Skills
Team Management
Time Management
Flexibility
Training and Development
Operational Performance Monitoring
Knowledge of Health and Safety Standards
Ability to Work in a Fast-Paced Environment
Proactive Attitude

Some tips for your application 🫡

Understand the Role: Make sure to thoroughly read the job description for the Restaurant Supervisor position. Highlight key responsibilities and required skills, and think about how your experience aligns with these.

Tailor Your CV: Customize your CV to emphasize relevant experience in restaurant supervision, customer service, and team management. Use specific examples that demonstrate your ability to meet the key performance indicators mentioned in the job description.

Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the company. Mention your previous experience in similar environments and how you can contribute to maintaining high standards of service and food quality.

Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial for the role of Restaurant Supervisor.

How to prepare for a job interview at Blue Arrow - Southampton

Show Your Leadership Skills

As a Restaurant Supervisor, you'll be expected to lead a team. Be prepared to share examples of how you've successfully managed staff in the past, highlighting your ability to motivate and develop others.

Demonstrate Customer Service Excellence

This role emphasizes excellent customer service. Think of specific instances where you went above and beyond for customers, and be ready to discuss how you handle difficult situations with grace.

Know the Menu Inside Out

Familiarize yourself with the types of food and drinks offered at the restaurant. Being knowledgeable about the menu will show your enthusiasm for the role and help you answer questions confidently.

Highlight Your Organizational Skills

In a fast-paced environment, being organized is key. Prepare to discuss how you prioritize tasks and manage time effectively, especially during busy shifts.

Restaurant Supervisor - Leisure Unit - £24,500p/a Southampton
Blue Arrow - Southampton
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  • Restaurant Supervisor - Leisure Unit - £24,500p/a Southampton

    Southampton
    Full-Time
    19600 - 27300 £ / year (est.)

    Application deadline: 2027-01-31

  • B

    Blue Arrow - Southampton

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