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- Tasks: Join our team as a Breakfast Chef, preparing and presenting delicious meals daily.
- Company: Work at a luxury hotel and spa in the beautiful New Forest area.
- Benefits: Enjoy a competitive salary, career development opportunities, and a vibrant work environment.
- Why this job: Be part of a passionate team, create exciting menus, and make guests' mornings memorable.
- Qualifications: Previous experience as a Breakfast Chef and a Food Hygiene certificate are essential.
- Other info: This is a permanent role with a 5/7 day working schedule.
The predicted salary is between 20000 - 28000 £ per year.
A luxury hotel and spa situated in the New Forest area are looking for an experienced Breakfast Chef to join the brigade in preparing, cooking and presenting food to agreed high standards.
Key Information:
- Salary: £25,000
- Hours: 5/7 Days
- Location: New Forest
- Contract: Permanent
Benefits
- Great Salary and development opportunities
- Career Opportunities
Duties include:
- To take some responsibility for all elements of the kitchen including preparation, cooking and presentation of food to agreed standards.
- To set and maintain standards.
- To ensure the kitchen is kept in a clean tidy and hygienic state.
- To liaise with customers, to ensure their needs are being met from sales through to delivery.
- To liaise with customers, to ensure all dietary requirements are catered for.
- To respond to feedback from customers and amend menus as appropriate.
- To create a range of interesting menus for both adults and children along with Executive Chef and catering team.
- To receive training that is necessary to maintain and improve the standards of the establishment.
- Anything else reasonably requested by the management of the organisation.
To be successful, you'll need to have:
- Previous experience as a Breakfast Chef - preferably within a hotel.
- Food Hygiene certificate and Food allergen training.
- Knowledge of health and safety issues (COSHH etc) further training can be given.
- A real passion for hospitality and delivering great service.
- Able to remain calm and composed in challenging situations.
- Team player and able to work in busy environments.
How to Apply:
To apply for this role, please click the "APPLY" button. Unfortunately, due to the large volume of applications we receive, we can only respond to applicants with relevant work experience. Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
Breakfast Chef - New Forest area - Hotel £25k employer: Blue Arrow - Southampton
Contact Detail:
Blue Arrow - Southampton Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast Chef - New Forest area - Hotel £25k
✨Tip Number 1
Familiarise yourself with the specific culinary style and menu offerings of the hotel. This will not only help you during the interview but also show your genuine interest in the position and the establishment.
✨Tip Number 2
Network with current or former employees of the hotel. They can provide valuable insights into the kitchen culture and expectations, which can give you an edge in your application process.
✨Tip Number 3
Prepare to discuss your previous experience as a Breakfast Chef in detail. Be ready to share specific examples of how you've handled busy breakfast services and catered to dietary requirements.
✨Tip Number 4
Showcase your passion for hospitality during any interactions with the hotel staff. A positive attitude and enthusiasm for delivering great service can make a lasting impression.
We think you need these skills to ace Breakfast Chef - New Forest area - Hotel £25k
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your previous experience as a Breakfast Chef, especially in hotel settings. Emphasise your skills in food preparation, cooking, and presentation to align with the job requirements.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for hospitality and your ability to work under pressure. Mention specific examples of how you've met customer needs and adapted menus based on feedback.
Highlight Relevant Certifications: Include your Food Hygiene certificate and any allergen training in your application. This shows you are qualified and aware of health and safety issues, which is crucial for this role.
Showcase Teamwork Skills: In your application, provide examples of how you've successfully worked as part of a team in busy environments. This will demonstrate your ability to collaborate effectively with others in the kitchen.
How to prepare for a job interview at Blue Arrow - Southampton
✨Showcase Your Culinary Skills
Be prepared to discuss your previous experience as a Breakfast Chef. Highlight specific dishes you've created and how you maintain high standards in food preparation and presentation.
✨Demonstrate Your Knowledge of Food Hygiene
Make sure to mention your Food Hygiene certificate and any allergen training you've completed. This shows that you take health and safety seriously, which is crucial in a kitchen environment.
✨Emphasise Your Customer Service Skills
Since the role involves liaising with customers, be ready to share examples of how you've catered to dietary requirements and responded to feedback in the past. This will demonstrate your commitment to excellent service.
✨Prepare for Teamwork Scenarios
As a Breakfast Chef, you'll need to work well under pressure. Think of examples where you've successfully collaborated with a team in a busy kitchen and how you remain calm in challenging situations.
