School & Catering Chefs in Dorking

School & Catering Chefs in Dorking

Dorking Full-Time 981 - 1207 £ / month (est.) No home office possible
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At a Glance

  • Tasks: Prepare and cook delicious meals for school lunch services.
  • Company: Join a supportive team dedicated to providing fresh food for local schools.
  • Benefits: Enjoy a Monday to Friday schedule with great work-life balance.
  • Why this job: Make a difference in students' lives by serving nutritious meals.
  • Qualifications: NVQ level 2 in Food Preparation and a passion for cooking.
  • Other info: Perfect opportunity for aspiring chefs looking to grow their skills.

The predicted salary is between 981 - 1207 £ per month.

Hours - 07.30am - 15.00pm, Monday to Friday TTO

We are looking for a Chef to join our school catering teams to help support local contracts. The position will be responsible for preparing and cooking food for lunch service. The ideal candidate will have proven craft skills and a real passion for fresh food. Qualified to NVQ level 2 in Food Preparation / Professional.

School & Catering Chefs in Dorking employer: Blue Arrow - Southampton Perm Hub

Join our dedicated team as a School & Catering Chef, where you will enjoy a supportive work culture that values creativity and fresh food preparation. With regular hours from 07.30am to 15.00pm, Monday to Friday, you will have the opportunity to develop your culinary skills while making a positive impact on the local community through nutritious school meals. We offer a collaborative environment that encourages professional growth and a passion for cooking.
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Contact Detail:

Blue Arrow - Southampton Perm Hub Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land School & Catering Chefs in Dorking

✨Tip Number 1

Get to know the school and its catering needs! Research the specific school you're applying to, understand their menu, and think about how you can bring your passion for fresh food into their kitchen. This shows you’re genuinely interested and ready to contribute.

✨Tip Number 2

Network with other chefs and catering professionals! Join local culinary groups or forums where you can connect with others in the industry. You never know who might have a lead on a job or can give you insider tips on landing that perfect role.

✨Tip Number 3

Show off your craft skills during interviews! Bring along a portfolio of your work, including photos of dishes you've prepared or menus you've created. This visual evidence of your talent can really set you apart from other candidates.

✨Tip Number 4

Apply through our website! We make it super easy for you to find and apply for chef positions. Plus, it’s a great way to ensure your application gets directly into the right hands. Don’t miss out on the chance to join our fantastic team!

We think you need these skills to ace School & Catering Chefs in Dorking

Food Preparation
Cooking Skills
NVQ Level 2 in Food Preparation
Passion for Fresh Food
Time Management
Teamwork
Health and Safety Compliance
Menu Planning

Some tips for your application 🫡

Show Off Your Skills: Make sure to highlight your craft skills in your application. We want to see your passion for fresh food, so don’t hold back on sharing your culinary experiences and any relevant qualifications like your NVQ level 2.

Tailor Your Application: Take a moment to customise your application for the School & Catering Chef role. Mention how your experience aligns with our needs, especially in preparing and cooking food for lunch service. It’ll make you stand out!

Be Clear and Concise: Keep your application clear and to the point. We appreciate straightforwardness, so avoid fluff and focus on what makes you the perfect fit for our team. Remember, we’re looking for someone who can hit the ground running!

Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do!

How to prepare for a job interview at Blue Arrow - Southampton Perm Hub

✨Know Your Craft

Make sure you brush up on your cooking techniques and food preparation skills. Be ready to discuss your experience with fresh ingredients and any specific dishes you excel at. This will show your passion for food and your ability to contribute to the team.

✨Understand the Role

Familiarise yourself with the responsibilities of a school chef, especially the importance of preparing healthy meals for children. Think about how you can adapt recipes to meet dietary requirements and ensure that your meals are both nutritious and appealing.

✨Show Your Passion

During the interview, let your enthusiasm for cooking shine through. Share stories about your favourite dishes to prepare or memorable experiences in the kitchen. This personal touch can help you connect with the interviewers and demonstrate your commitment to the role.

✨Ask Thoughtful Questions

Prepare some questions to ask at the end of the interview. Inquire about the school's catering philosophy or how they source their ingredients. This shows that you're genuinely interested in the position and helps you gauge if it's the right fit for you.

School & Catering Chefs in Dorking
Blue Arrow - Southampton Perm Hub
Location: Dorking
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