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- Tasks: Join our team as a Chef, preparing delicious meals with no late nights!
- Company: Be part of a leading Contract Catering Company focused on quality and teamwork.
- Benefits: Enjoy a competitive salary, pension scheme, wellness programs, and commuter benefits.
- Why this job: Experience a great work-life balance with weekends off and a supportive team culture.
- Qualifications: Previous experience in a similar role and a passion for food are essential.
- Other info: This is a permanent position located in Chippenham, working 40 hours a week.
Job Description
Chef – £13.72 per hour – Chippenham – Contract Catering
We have a fantastic opportunity here at a Leading Contract Catering Company, for a Chef to join their team based at a unit close to Chippenham. This role offers a chef an amazing work life balance with no late nights and occasional weekends.
You will work in a fantastic team, and it is very much work together and enjoy the weekends and evenings off.
The style of catering is cooking in bulk for breakfast, main meal at lunch and evening supper, all straight shifts, and excellent associated benefits.
As the Chef you will be responsible for preparing and presenting food to a good high standard.
Key Information:
* Salary: £13.72per hour (£28,537)
* Hours: 5/7, 40 Hrs, 1 in 3 weekends
* Location: Chippenham
* Contract: Permanent
Benefits (Terms & Conditions Apply):
* Company pension scheme
* Award winning wellness programme
* Commuter benefits
Key Responsibilities of the role include:
* Producing dishes to meet the required standard
* Ensuring food safety and health and hygiene
In order to be successful, you'll need to have:
* Experience working in a similar role / establishment
* Passionate about food
* Enthusiastic attitude and willingness to take operation to the next level
If this sounds like a role you will be interested in then please click the 'Apply' Button Below
Unfortunately, due to the large volume of applications we receive, we can only respond to applicants with relevant work experience.
Eligibility:
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must either be eligible to live and work in the UK or must obtain permits to work in the UK prior to application. Documented evidence of eligibility will be required from candidates as part of the recruitment process.
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
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Chef - £13.72 per hour - Chippenham - Contract Catering employer: Blue Arrow - Southampton Perm Hub
Contact Detail:
Blue Arrow - Southampton Perm Hub Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - £13.72 per hour - Chippenham - Contract Catering
✨Tip Number 1
Make sure to highlight your experience in bulk cooking and working in a team environment. This role emphasizes collaboration, so showcasing your ability to work well with others will be key.
✨Tip Number 2
Since the job offers a great work-life balance, mention any previous roles where you successfully managed your time and maintained a healthy work-life balance. This can demonstrate your understanding of the importance of this aspect.
✨Tip Number 3
Express your passion for food and cooking during the interview. Share specific examples of dishes you love to prepare or any culinary achievements that showcase your enthusiasm and skills.
✨Tip Number 4
Familiarize yourself with food safety and hygiene standards, as these are crucial for the role. Being able to discuss these topics confidently will show that you take your responsibilities seriously.
We think you need these skills to ace Chef - £13.72 per hour - Chippenham - Contract Catering
Some tips for your application 🫡
Highlight Relevant Experience: Make sure to emphasize your previous experience in similar roles. Mention specific duties you performed, especially those related to food preparation and safety standards.
Show Your Passion for Food: In your application, express your enthusiasm for cooking and food presentation. Share any personal experiences or achievements that demonstrate your passion.
Tailor Your CV: Customize your CV to align with the job description. Focus on skills and experiences that match the requirements, such as working in a team and producing high-quality dishes.
Include a Cover Letter: Write a brief cover letter that outlines why you are a great fit for this Chef position. Highlight your work ethic, ability to work in shifts, and commitment to food safety.
How to prepare for a job interview at Blue Arrow - Southampton Perm Hub
✨Show Your Passion for Food
Make sure to express your enthusiasm for cooking and food during the interview. Share specific examples of dishes you love to prepare and any culinary experiences that have shaped your passion.
✨Highlight Relevant Experience
Discuss your previous roles in similar establishments, focusing on your experience with bulk cooking and food presentation. Be prepared to talk about how you've maintained high standards in food safety and hygiene.
✨Demonstrate Teamwork Skills
Since this role emphasizes working as part of a team, share examples of how you've successfully collaborated with others in a kitchen environment. Highlight your ability to communicate effectively and support your colleagues.
✨Ask Insightful Questions
Prepare thoughtful questions about the company culture, the team you'll be working with, and the specific challenges they face in contract catering. This shows your genuine interest in the role and helps you assess if it's the right fit for you.
