Head Chef: Nutritious Menus & Kitchen Leadership

A leading catering service in Greater London is seeking an experienced Head Chef to lead the kitchen team at a nursing home. Key responsibilities include designing nutritious menus, managing stock control, and maintaining hygiene standards. The ideal candidate will possess qualifications in food hygiene and have experience in professional catering. Benefits include 28 days holiday, a pension scheme, and many lifestyle perks. Join a role that positively impacts residents\’ lives.
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