Weekday Chef - £17 - £22/ph

Weekday Chef - £17 - £22/ph

Temporary 13 - 16 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Prepare delicious meals and create culinary magic during weekdays.
  • Company: Join Blue Arrow, a leading agency connecting chefs with great opportunities.
  • Benefits: Earn £17 - £22 per hour, enjoy flexible hours and work-life balance.
  • Why this job: Perfect for chefs seeking stability and rewarding work in Liverpool.
  • Qualifications: Qualified chef with experience and a passion for cooking.
  • Other info: Enjoy a supportive team environment and the chance to showcase your skills.

The predicted salary is between 13 - 16 £ per hour.

Are you a qualified Chef looking for weekly regular work? Fancy a work life balance - work during 7.00am - 2.30pm weekdays? Fed up in your existing role?

Chef's in and around Liverpool, start work with Blue Arrow. Here at Blue Arrow, we offer you temporary work with flexible hours, great pay and stability!

Are you an experienced chef looking for flexible, rewarding work across Liverpool? Join our team ...

Weekday Chef - £17 - £22/ph employer: Blue Arrow - Liverpool

At Blue Arrow, we pride ourselves on being an excellent employer by offering our chefs a flexible work schedule that promotes a healthy work-life balance. With competitive pay rates and opportunities for professional growth, our supportive work culture ensures that every team member feels valued and empowered to thrive in their culinary career across Liverpool.
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Contact Detail:

Blue Arrow - Liverpool Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Weekday Chef - £17 - £22/ph

Tip Number 1

Network like a pro! Chat with fellow chefs, join local culinary groups, and don’t be shy to ask for referrals. You never know who might have the inside scoop on a great opportunity!

Tip Number 2

Show off your skills! If you can, bring a portfolio of your best dishes or even a few photos on your phone. A visual representation of your work can really impress potential employers.

Tip Number 3

Be flexible and open-minded! Since you're looking for weekday work, let employers know you’re available for various shifts. This can make you a more attractive candidate for those flexible roles.

Tip Number 4

Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. It’s quick and easy, so why not get started today and land that perfect job?

We think you need these skills to ace Weekday Chef - £17 - £22/ph

Culinary Skills
Food Preparation
Menu Planning
Time Management
Teamwork
Creativity
Attention to Detail
Health and Safety Compliance
Adaptability
Customer Service Skills

Some tips for your application 🫡

Show Off Your Skills: Make sure to highlight your culinary skills and experience in your application. We want to see what makes you a great chef, so don’t hold back on showcasing your specialities!

Tailor Your Application: Take a moment to customise your application for the Weekday Chef role. Mention why the flexible hours and work-life balance appeal to you, as it shows us you’re genuinely interested in this opportunity.

Keep It Professional Yet Personal: While we love a friendly tone, remember to keep your application professional. A personal touch can make you stand out, but ensure it aligns with the job description and our values.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you don’t miss out on any important updates from our team!

How to prepare for a job interview at Blue Arrow - Liverpool

Know Your Culinary Skills

Make sure you brush up on your cooking techniques and specialities. Be ready to discuss your experience with different cuisines and any specific dishes you excel at. This will show your passion and expertise in the kitchen.

Showcase Your Flexibility

Since the role offers flexible hours, highlight your adaptability. Share examples of how you've successfully managed varying schedules or worked in different environments. This will demonstrate that you're a great fit for the dynamic nature of the job.

Prepare for Practical Questions

Expect questions about food safety, kitchen management, and teamwork. Think of scenarios where you’ve had to solve problems or work under pressure. This will help you convey your ability to handle the demands of a busy kitchen.

Ask Insightful Questions

At the end of the interview, don’t forget to ask questions! Inquire about the team culture, menu planning, or opportunities for creativity in the kitchen. This shows your genuine interest in the role and helps you assess if it’s the right fit for you.

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