Chef - All levels with DBS £16PH Minimum
Chef - All levels with DBS £16PH Minimum

Chef - All levels with DBS £16PH Minimum

Liverpool Full-Time No home office possible
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At a Glance

  • Tasks: Join us as a Chef and enjoy flexible hours with no late nights!
  • Company: We partner with various catering businesses in Liverpool, offering diverse work settings.
  • Benefits: Earn at least £96 for 6 hours of work, with hours that fit your schedule.
  • Why this job: Perfect for passionate chefs seeking work-life balance and immediate opportunities.
  • Qualifications: Must have a current DBS and a passion for cooking.
  • Other info: Great for those wanting extra work or new experiences in the culinary field.

ARE YOU PASSIONATE CHEF LOOKING FOR A WORK LIFE BALANCE?
WANT EXTRA WORK OR AN OPPORTUNITY TO EXPERIENCE DIFFERENT SETTING?
DO YOU HAVE A CURRENT DBS?
LOOKING FOR IMMEDATE WORK?
* Earning a minimum of £96 Minimum per day for working 6 hours
* Hours to suit you
* No late nights
WHO WILL YOU BE WORKING FOR?
We work with a large number of a catering businesses working shifts in and around the Liverpool, …

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Chef - All levels with DBS £16PH Minimum employer: Blue Arrow - Liverpool

Join a dynamic team of passionate chefs in Liverpool, where we prioritize work-life balance and flexible hours tailored to your needs. Enjoy competitive pay starting at £16PH, with opportunities to explore diverse culinary settings without the hassle of late nights. Our supportive work culture fosters growth and development, making it an ideal place for chefs at all levels to thrive.
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Contact Detail:

Blue Arrow - Liverpool Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef - All levels with DBS £16PH Minimum

Tip Number 1

Make sure to highlight your passion for cooking and your desire for a work-life balance during any conversations or interviews. This aligns perfectly with what we are looking for in a chef.

Tip Number 2

Since we offer flexible hours, be prepared to discuss your availability openly. This will show us that you are adaptable and ready to fit into our various catering settings.

Tip Number 3

Having a current DBS is crucial, so make sure to mention it upfront. This will give you an edge as we prioritize safety and compliance in our kitchens.

Tip Number 4

If you have experience in different culinary environments, share those stories! We value diverse experiences and want to know how you can bring unique skills to our team.

We think you need these skills to ace Chef - All levels with DBS £16PH Minimum

Culinary Skills
Food Safety Knowledge
Time Management
Creativity in Menu Planning
Teamwork
Adaptability to Different Environments
Communication Skills
Attention to Detail
DBS Certification
Customer Service Skills
Ability to Work Under Pressure
Knowledge of Dietary Restrictions
Inventory Management
Basic Cooking Techniques

Some tips for your application 🫡

Highlight Your Passion: Make sure to express your passion for cooking and the culinary arts in your application. Share specific experiences that showcase your enthusiasm and commitment to the profession.

Emphasize Flexibility: Since the job offers flexible hours, highlight your availability and willingness to work in different settings. Mention any previous experience you have in various catering environments.

Include Your DBS Status: Clearly state that you have a current DBS (Disclosure and Barring Service) check. This is crucial for employers in the catering industry, especially when working with vulnerable groups.

Tailor Your CV: Customize your CV to reflect relevant skills and experiences that align with the job description. Focus on your culinary skills, teamwork, and any experience in fast-paced environments.

How to prepare for a job interview at Blue Arrow - Liverpool

Show Your Passion for Cooking

Make sure to express your love for cooking and the culinary arts during the interview. Share specific experiences that highlight your passion, whether it's a dish you love to prepare or a unique cooking technique you've mastered.

Highlight Flexibility and Availability

Since the job offers flexible hours, emphasize your willingness to work various shifts and adapt to different settings. This shows that you're ready to meet the needs of the catering businesses they partner with.

Discuss Your DBS Certification

If you have a current DBS, bring it up early in the conversation. This is a key requirement for the role, and mentioning it will demonstrate that you are prepared and serious about the position.

Prepare for Scenario Questions

Be ready to answer scenario-based questions that may assess your problem-solving skills in a kitchen environment. Think of examples where you've successfully handled challenges or worked under pressure.

Chef - All levels with DBS £16PH Minimum
Blue Arrow - Liverpool
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