Full time relief chefs - Derby & surrounding areas in Chesterfield

Full time relief chefs - Derby & surrounding areas in Chesterfield

Chesterfield Temporary 34000 - 41600 € / year (est.) No home office possible
Blue Arrow - Derby

At a Glance

  • Tasks: Join us as a relief chef, supporting various clients across Derby and surrounding areas.
  • Company: Blue Arrow, a nationwide agency with flexible work opportunities.
  • Benefits: Earn £17 to £20 per hour, enjoy weekly pay, and build your culinary network.
  • Other info: Opportunities for permanent roles and ongoing assignments available.
  • Why this job: Perfect for gaining experience in diverse environments while enjoying flexible shifts.
  • Qualifications: Previous chef experience and a passion for food are essential.

The predicted salary is between 34000 - 41600 € per year.

Full time relief chefs in Derby & surrounding areas. £17 to £20 per hour. Pay rate depends on chef level, job roles, shifts and experience. At the beginning of each job assignment, pay rates will be discussed before you start your role.

Shifts: Variety of shifts - day shifts, evenings, weekends. Contract - full time, we can also offer shifts to fit around your commitments or to boost your hours and pay.

Blue Arrow East Midlands are looking for temporary agency chefs of all levels, ready to support our clients during the peak spring and summer periods. You will be helping support our clients with temporary cover ranging from holidays, sickness or general recruitment support. The main locations you will be covering are Derby & Derbyshire, however we also supply to Nottingham and Staffordshire areas. Majority of our roles could easily lead to permanent work or be as flexible as you want it to be.

Here at Blue Arrow Derby, we supply to a varied number of clients and environments including:

  • Hotels
  • Restaurants
  • Gastro pubs
  • Golf clubs
  • Contract catering sites
  • Care homes
  • Schools
  • Nurseries
  • Prisons

This is a great opportunity to build extra hours, work full time with some of our great clients in and around the East Midlands areas, along with building your current network and profile, and have exposure to different environments while working on a flexible basis.

Type of chefs we are looking for:

  • Cooks
  • Breakfast chefs
  • DBS Chefs / Cooks for schools, care homes and prisons
  • Chef De Parties
  • Sous Chefs
  • Head Chefs
  • Chef Managers
  • Catering Managers
  • Event, conference and banqueting Chefs

We currently supply to various environments including:

  • Contract catering sites
  • Garden Centres and farm shops
  • Hotels, pubs, restaurants, golf clubs and events
  • Schools, Nurseries, Universities, hospitals, Care homes and prisons

To work in these environments, an Enhanced DBS check is required, which we can facilitate at a cost.

Why Apply & Benefits of joining Blue Arrow:

  • Nationwide Agency with branches throughout the UK
  • Flexibility around shifts
  • Ongoing and short-term assignments available
  • Great hourly salary
  • Weekly pay
  • Holiday accrual
  • Company pension scheme
  • Your own App and portal to accept shifts, submit timesheets and pick up extra shifts
  • Dedicated consultant
  • Chance to gain more hours around current jobs and commitments
  • Long service awards and temporary superstars of the month

Working times and shifts: Being a chef means you are expected to work days, evenings, weekends and nights. However, you can choose which days you want to work, and we can offer a mixture of shifts to suit all needs.

The Commute: As we cover many locations across Derbyshire, your commute will vary. If you have a car and are flexible with locations, great; if you're limited to public transport, we'll only send you to places that have public transport links and provide you with all the information you will need to get there.

Requirements and skills:

  • Previous experience as a chef, at least up to senior chef de partie role
  • Flexibility in shift patterns
  • Great communication and teamwork skills
  • Level 2 food hygiene certificate (ideal but not essential)
  • Passion for food
  • Ability to work under pressure
  • Full UK driving license and access to a vehicle (required for certain locations)
  • Own chef whites and chef knives
  • An in-date Enhanced DBS dated within the last 12 months (ideally on the new updated service programme)

If you think this is just what you're looking for then CLICK APPLY TODAY, and sign up with us. One of our dedicated consultants will review your application and be back in touch. Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Full time relief chefs - Derby & surrounding areas in Chesterfield employer: Blue Arrow - Derby

Blue Arrow is an exceptional employer for relief chefs in Derby and surrounding areas, offering flexible shifts that cater to your personal commitments while providing competitive pay rates. With a diverse range of environments from hotels to schools, you will have the opportunity to expand your culinary skills and network, all while enjoying benefits like weekly pay, holiday accrual, and the potential for permanent placements. Join us to experience a supportive work culture that values your growth and well-being.

Blue Arrow - Derby

Contact Detail:

Blue Arrow - Derby Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Full time relief chefs - Derby & surrounding areas in Chesterfield

Tip Number 1

Network like a pro! Chat with fellow chefs, join local culinary groups, and don’t be shy about reaching out to past colleagues. You never know who might have a lead on a great gig or can put in a good word for you.

Tip Number 2

Be flexible with your availability. The more shifts you’re open to, the better your chances of landing that perfect role. Plus, it shows potential employers that you’re keen and adaptable!

Tip Number 3

Use our website to apply! It’s super easy and keeps everything organised. Plus, you’ll get access to all the latest job postings and updates directly from us at Blue Arrow.

Tip Number 4

Prepare for interviews by brushing up on your culinary skills and knowledge. Be ready to discuss your experience and how you handle pressure in the kitchen. Confidence is key!

We think you need these skills to ace Full time relief chefs - Derby & surrounding areas in Chesterfield

Previous experience as a chef
Flexibility in shift patterns
Great communication skills
Teamwork skills
Level 2 food hygiene certificate
Passion for food
Ability to work under pressure

Some tips for your application 🫡

Tailor Your CV:Make sure your CV is tailored to the role of a relief chef. Highlight your relevant experience, especially in different environments like hotels or schools, and don’t forget to mention any specific skills that match what we’re looking for!

Craft a Catchy Cover Letter:Your cover letter is your chance to shine! Use it to express your passion for cooking and flexibility in shifts. Let us know why you want to work with Blue Arrow and how you can contribute to our team.

Show Off Your Experience:When filling out your application, be sure to showcase your previous chef roles. Whether you’ve worked in pubs, restaurants, or care homes, we want to see how your experience aligns with the diverse environments we supply to.

Apply Through Our Website:Don’t forget to apply through our website! It’s the easiest way for us to receive your application and get you started on your journey with Blue Arrow. Plus, you’ll have access to all the latest shifts and opportunities!

How to prepare for a job interview at Blue Arrow - Derby

Know Your Culinary Skills

Make sure you can confidently discuss your experience and skills in the kitchen. Be ready to share specific examples of dishes you've prepared or challenges you've overcome in previous roles. This will show your passion for food and your ability to work under pressure.

Flexibility is Key

Since the role requires flexibility with shifts, be prepared to discuss your availability openly. Highlight your willingness to take on last-minute shifts or work during evenings and weekends. This will demonstrate your commitment to meeting client needs.

Research the Company

Take some time to learn about Blue Arrow and the types of clients they serve. Understanding the environments you'll be working in, like schools or care homes, will help you tailor your responses and show that you're genuinely interested in the role.

Dress the Part

Arrive at the interview in your chef whites if possible. This not only shows professionalism but also gives a glimpse of your readiness to step into the role. Plus, it sets the tone for a culinary-focused conversation right from the start!