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- Tasks: Create healthy, delicious meals for students in a vibrant school kitchen.
- Company: Join a supportive team dedicated to nourishing young minds.
- Benefits: Earn from £15.00 per hour, enjoy Monday to Friday hours during term time.
- Why this job: Make a positive impact on children's health and well-being through your culinary skills.
- Qualifications: Experience in cooking and a passion for nutritious food is essential.
- Other info: Enhanced Child Workforce DBS required; great opportunity for career growth.
The predicted salary is between 13 - 16 £ per hour.
We are recruiting experienced and enthusiastic School Chefs to support busy school kitchens across Blackpool and the surrounding areas. This is an excellent opportunity for skilled chefs who are passionate about producing healthy, nutritious meals for children in a welcoming environment.
Details:
- From £15.00 per hour
- Monday-Friday
- Term Time
- Enhanced Child Workforce DBS Required
Chef-Pub Kitchen in Blackpool employer: Blue Arrow - Coventry
Contact Detail:
Blue Arrow - Coventry Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef-Pub Kitchen in Blackpool
✨Tip Number 1
Network like a pro! Chat with other chefs, school staff, or even parents at local schools. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, offer to do a trial shift or a cooking demo. This gives you a chance to showcase your culinary talents and passion for creating healthy meals for kids.
✨Tip Number 3
Stay active on social media! Follow local schools and community groups. Engage with their posts and share your own cooking experiences. It’s a great way to get noticed and connect with potential employers.
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s super easy to navigate and keeps everything in one place.
We think you need these skills to ace Chef-Pub Kitchen in Blackpool
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you're passionate about cooking, especially for children. Share any experiences you've had in school kitchens or similar environments to show that you understand the importance of nutritious meals.
Highlight Relevant Experience: Make sure to detail your previous experience as a chef, particularly in busy settings. We want to see how your skills can contribute to our team, so don’t hold back on showcasing your culinary achievements!
Tailor Your Application: Take a moment to tailor your application specifically for this role. Mention how your values align with our mission to provide healthy meals for children, and how you can bring a welcoming atmosphere to the kitchen.
Apply Through Our Website: We encourage you to apply through our website for a smoother process. It’s the best way for us to receive your application and get to know you better, so don’t miss out on this opportunity!
How to prepare for a job interview at Blue Arrow - Coventry
✨Know Your Ingredients
Familiarise yourself with the types of meals you’ll be preparing in a school kitchen. Research healthy, nutritious recipes that cater to children’s tastes and dietary needs. This will show your passion for creating meals that are not only delicious but also beneficial for kids.
✨Showcase Your Experience
Be ready to discuss your previous roles and how they relate to working in a school environment. Highlight any experience you have with large-scale cooking or working with children, as this will demonstrate your suitability for the role.
✨Emphasise Teamwork
School kitchens can be busy places, so it’s important to convey your ability to work well within a team. Share examples of how you’ve collaborated with others in past roles, especially in high-pressure situations, to ensure smooth service.
✨Prepare Questions
Think of thoughtful questions to ask during the interview. Inquire about the school’s approach to nutrition, menu planning, or how they engage with students about food. This shows your genuine interest in the role and the impact you can have on the children’s dining experience.
