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- Tasks: Join our team and create delicious dishes in various roles from Commis to Head Chef.
- Company: Blue Arrow, a leading recruitment agency in the catering industry.
- Benefits: Competitive pay rates from £16 to £22.50 per hour and flexible working hours.
- Why this job: Perfect opportunity to showcase your culinary skills and grow in a vibrant environment.
- Qualifications: Experience in the catering industry; DBS certificate required for certain roles.
- Other info: Work in beautiful locations like Eastbourne and Hastings with great career prospects.
Do you have experience working in the catering industry? If so, we would like to hear from you! Blue Arrow are recruiting chefs of all levels to join our team.
- Commis
- Chef de partie
- Sous
- Head
- Chef manager
Locations: Eastbourne, Hastings and surrounding areas within East Sussex.
Pay rates: from £16ph to £22.50 per hour depending on role and requirements.
A valid DBS certificate would be required.
Agency Chef - Hastings & Eastbourne employer: Blue Arrow Catering - Eastbourne
Contact Detail:
Blue Arrow Catering - Eastbourne Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Agency Chef - Hastings & Eastbourne
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry contacts in Hastings and Eastbourne. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio showcasing your best dishes or any catering events you've worked on. This will give potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job ads to pop up. Reach out directly to restaurants and catering companies in the area. A friendly email or call can sometimes land you an interview before a position is even advertised.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities for chefs at all levels. It’s super easy to apply, and we’re here to help you every step of the way in landing that perfect role.
We think you need these skills to ace Agency Chef - Hastings & Eastbourne
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your experience in the catering industry. Whether you're a commis or a head chef, we want to see what you've done and how it relates to the role you're applying for.
Tailor Your Application: Don’t just send out the same application everywhere! Tailor your CV and cover letter to fit the specific role at Blue Arrow. Mention the locations you’re interested in and why you’d be a great fit for our team.
Be Clear and Concise: Keep your application clear and to the point. We appreciate a well-structured CV and a cover letter that gets straight to the good stuff. Avoid fluff and focus on what makes you stand out!
Apply Through Our Website: We encourage you to apply through our website for the best chance of getting noticed. It’s super easy, and you’ll be able to find all the info you need about the roles we have available!
How to prepare for a job interview at Blue Arrow Catering - Eastbourne
✨Know Your Culinary Skills
Make sure you brush up on your cooking techniques and any specific cuisines you’re familiar with. Be ready to discuss your experience in the catering industry, including any roles you've held, and how they relate to the position you're applying for.
✨Showcase Your Passion for Food
During the interview, let your enthusiasm for cooking shine through. Share stories about your favourite dishes to prepare or memorable experiences in the kitchen. This will help you connect with the interviewer and demonstrate your commitment to the culinary arts.
✨Prepare for Practical Questions
Expect questions that assess your problem-solving skills in a kitchen environment. Think about scenarios where you had to handle high-pressure situations or resolve conflicts with team members. Practising these responses can give you an edge.
✨Understand the Company Culture
Research Blue Arrow and their approach to catering. Knowing their values and what they look for in a chef can help you tailor your answers. It shows that you’re genuinely interested in being part of their team and not just any job.
