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- Tasks: Prepare and cook healthy meals for students in a vibrant school kitchen.
- Company: Join a supportive team dedicated to children's wellbeing and nutrition.
- Benefits: Earn £15.00 per hour with flexible, daytime hours during term time.
- Why this job: Make a positive impact on children's health while enjoying a great work-life balance.
- Qualifications: Experience as a Chef or Cook with knowledge of food hygiene and safety.
- Other info: Opportunities for career progression in school catering.
The predicted salary is between 15 - 15 £ per hour.
We are recruiting experienced and enthusiastic School Chefs to support busy school kitchens across Blackpool and the surrounding areas. This is an excellent opportunity for skilled chefs who are passionate about producing healthy, nutritious meals for children in a welcoming school environment.
As a School Chef, you will play a key role in delivering high‑quality food, maintaining kitchen standards, and supporting the smooth running of daily service:
- Preparing and cooking fresh, nutritious meals for pupils and staff
- Planning daily menus in line with school guidelines and dietary needs
- Managing food preparation, portion control and presentation
- Ensuring all food safety and hygiene standards (including allergens) are met
- Maintaining a clean and well‑organised kitchen
- Monitoring stock levels, ordering ingredients and managing food waste
- Leading and supporting the catering team during service
Requirements:
- Enhanced Child Workforce DBS check (or willingness to obtain one)
- Previous experience as a Chef, Cook or similar catering role
- Strong knowledge of food hygiene, allergens and safety regulations
- Reliable, flexible, and committed to supporting children's wellbeing
- Must be available Monday to Friday during school hours
Daytime, term‑time hours - ideal for work‑life balance. Opportunities to progress within school catering.
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
Chef - Part Time - Flexible Hours employer: Blue Arrow- Blackpool
Contact Detail:
Blue Arrow- Blackpool Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Part Time - Flexible Hours
✨Tip Number 1
Network like a pro! Chat with fellow chefs, school staff, or anyone in the catering scene. You never know who might have a lead on a part-time chef gig that fits your skills.
✨Tip Number 2
Show off your culinary skills! If you can, whip up a dish and share it on social media or with friends. A little food photography can go a long way in showcasing your talent to potential employers.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to schools or catering companies in your area. Let them know you’re interested in part-time work and what you can bring to their kitchen.
✨Tip Number 4
Apply through our website! It’s super easy and ensures your application gets seen by the right people. Plus, we’re always looking for passionate chefs like you to join our team!
We think you need these skills to ace Chef - Part Time - Flexible Hours
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let us know why you love being a chef! Share your enthusiasm for creating healthy meals for kids and how you can make a difference in their school experience.
Highlight Relevant Experience: Make sure to mention any previous roles you've had as a chef or cook. We want to see your skills in action, so include specific examples of your experience with food hygiene, menu planning, and kitchen management.
Be Clear and Concise: Keep your application straightforward and to the point. Use bullet points if it helps, and make sure we can easily see how you meet the requirements listed in the job description.
Apply Through Our Website: Don't forget to submit your application through our website! It’s the best way for us to receive your details and get you started on this exciting opportunity to work as a School Chef.
How to prepare for a job interview at Blue Arrow- Blackpool
✨Know Your Menu
Before the interview, take some time to research and think about the types of meals you would prepare in a school setting. Familiarise yourself with dietary needs and guidelines that schools follow. This will show your passion for creating nutritious meals and your understanding of the role.
✨Showcase Your Experience
Be ready to discuss your previous experience as a chef or cook. Highlight specific examples where you've managed food preparation, maintained hygiene standards, or led a team during service. This will help demonstrate your capability and enthusiasm for the position.
✨Emphasise Teamwork
As a School Chef, you'll be part of a catering team. Be prepared to talk about how you work well with others, support your colleagues, and contribute to a positive kitchen environment. Share any experiences where teamwork made a difference in your previous roles.
✨Prepare Questions
Interviews are a two-way street! Prepare thoughtful questions about the school's catering approach, menu planning, and how they ensure food safety. This shows your genuine interest in the role and helps you assess if it's the right fit for you.