Catering Supervisor Location: Hospital Airdrie Salary: Band 3 £29103, £15.55 per hour Hours: Full-Time Temporary to Permanent Join Our Team As a Catering Supervisor, you will lead a team of catering staff to ensure a safe, efficient, and customer-focused food service operation that meets all standards, food hygiene regulations, and dietary requirements. Key Responsibilities Supervise the day to day operation of hospital catering services Lead, motivate, and support catering staff to deliver excellent customer service Ensure meals are prepared, presented, and served to the highest standards Monitor compliance with food safety, hygiene, and health & safety regulations Manage staff rotas, attendance, and training requirements Assist with stock control, ordering, and inventory management About You The successful candidate will have: Experience supervising or leading a team Previous experience in a catering, hospitality, or food service environment Knowledge of food hygiene and health & safety regulations Excellent communication and organisational skills Ability to work under pressure in a busy healthcare environment A customer-focused approach with attention to detail What We Offer Pension Scheme Annual leave entitlement Weekly Pay How to Apply Please submit your CV and call our office for an immediate interview on 01698 747 024 option 1. Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people. TPBN1_UKTJ
Catering Supervisor employer: Blue Arrow - Bellshill
At Blue Arrow, we pride ourselves on being an excellent employer, offering long-term and consistent work in a supportive team environment. Our commitment to inclusivity as a Disability Confident Employer ensures that all employees have access to growth opportunities and a fulfilling career in waste and recycling services in Aberdeen. Join us for a rewarding experience where your contributions truly matter.
