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- Tasks: Prepare and deliver high-quality meals while ensuring food safety standards.
- Company: Join a supportive catering team in Peterhead for a two-month assignment.
- Benefits: Competitive pay rate and a clear end date for your assignment.
- Other info: Flexible hours with potential weekend shifts; ideal for adaptable chefs.
- Why this job: Perfect opportunity to showcase your culinary skills in a dynamic kitchen environment.
- Qualifications: Proven chef experience and current food safety certification required.
The predicted salary is between 12 - 15 £ per hour.
We are seeking an experienced and dependable Temporary Agency Chef to support our catering operation in Peterhead for a fixed two-month period from July 2026. The successful candidate will be responsible for preparing and delivering high-quality meals while maintaining excellent food safety and hygiene standards. This role is ideal for a flexible, skilled chef who can adapt quickly to an established kitchen environment.
Key Responsibilities
- Prepare, cook, and present meals to a consistently high standard
- Work from set menus while accommodating dietary requirements and allergen controls
- Maintain high standards of food hygiene and kitchen cleanliness in line with HACCP and Food Standards Scotland guidelines
- Ensure correct food storage, stock rotation, and portion control
- Work effectively as part of an existing catering team
- Follow all health & safety procedures and organisational policies
- Assist with basic kitchen administration as required (e.g. temperature checks, cleaning records)
Skills and Experience Required
- Proven experience as a Chef (e.g. Chef de Partie, Cook, or similar role)
- Current Food Safety and Hygiene certification (Level 2 minimum)
- Strong knowledge of allergens and dietary compliance
- Ability to work independently and under pressure
- Reliable, punctual, and professional approach
- Excellent time management and organisational skills
Desirable
- Experience working in temporary or agency chef roles
- Previous experience in contract catering, healthcare, education, or hospitality environments
- Local knowledge of Peterhead or ability to commute reliably
Working Hours
Hours to be agreed (may include weekends or shift work depending on service requirements)
What We Offer
- Competitive agency pay rate
- Short-term assignment with a clear end date
- Supportive working environment
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
Chef - Peterhead in Aberdeen employer: Blue Arrow - Aberdeen
Contact Detail:
Blue Arrow - Aberdeen Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Peterhead in Aberdeen
✨Tip Number 1
Network like a pro! Chat with fellow chefs, join local culinary groups, and don’t be shy about reaching out to past colleagues. You never know who might have a lead on a temporary role in Peterhead.
✨Tip Number 2
Show off your skills! If you can, whip up a signature dish and share it on social media or during interviews. It’s a great way to demonstrate your culinary flair and passion for cooking.
✨Tip Number 3
Be flexible! Since this is a temporary role, being open to different shifts and responsibilities can really set you apart. Show that you’re ready to jump in wherever needed!
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities, and applying directly can give you a better chance of landing that chef position. Plus, we’re here to support you every step of the way!
We think you need these skills to ace Chef - Peterhead in Aberdeen
Some tips for your application 🫡
Show Off Your Skills: Make sure to highlight your culinary skills and experience in your application. We want to see how you can bring your expertise to our kitchen, so don’t hold back on showcasing your best dishes and any relevant certifications!
Tailor Your Application: Take a moment to customise your application for this specific role. Mention your experience with food safety and hygiene standards, as well as your ability to work under pressure. This will show us that you’re the right fit for our team.
Be Professional Yet Personable: While we appreciate professionalism, we also love a bit of personality! Let your passion for cooking shine through in your writing. A friendly tone can make your application stand out from the rest.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the easiest way for us to receive your details and get back to you quickly. Plus, it shows you’re keen to join our team at Blue Arrow.
How to prepare for a job interview at Blue Arrow - Aberdeen
✨Know Your Menu
Before the interview, familiarise yourself with the types of dishes you might be preparing. Research common dietary requirements and allergens to show that you can adapt menus accordingly. This will demonstrate your expertise and readiness to hit the ground running.
✨Showcase Your Hygiene Knowledge
Make sure you brush up on food safety and hygiene standards, especially HACCP guidelines. Be prepared to discuss how you maintain cleanliness in the kitchen and ensure food safety. This is crucial for any chef role, and it shows you take your responsibilities seriously.
✨Highlight Your Flexibility
Since this is a temporary position, emphasise your ability to adapt quickly to new environments and work as part of a team. Share examples from your past experiences where you successfully adjusted to different kitchen settings or worked under pressure.
✨Prepare Questions
Have a few questions ready about the kitchen environment and team dynamics. This not only shows your interest in the role but also helps you gauge if it's the right fit for you. Ask about their approach to menu planning or how they handle dietary restrictions.