At a Glance
- Tasks: Keep our kitchen sparkling clean and support our chefs in a busy hotel environment.
- Company: Join the vibrant team at Northern Sands Hotel, where hospitality meets teamwork.
- Benefits: Enjoy a competitive hourly rate and 28 days of annual leave.
- Other info: Part-time hours available; driving licence is a plus for this role.
- Why this job: Be part of a dynamic kitchen team and gain valuable experience in the hospitality industry.
- Qualifications: Energetic, can work under pressure, and a team player with a positive attitude.
The predicted salary is between 12 - 15 € per hour.
Northern Sands Hotel – We are recruiting a Kitchen Porter for our busy hotel. The successful applicant will be responsible for maintaining a clean & hygienic kitchen for the Chefs to work in.
Key Responsibilities:
- Collecting and washing pots, pans, plates and cutlery
- Getting pots, pans, plates and cutlery back into use quickly
- Washing and disinfecting kitchen appliances, work surfaces, floors and walls
- Making sure kitchen equipment is properly stored
- Removing and recycling waste from the kitchen
- Organising the storeroom
- Basic Veg Preparation
Key Attributes required:
- Can work under pressure
- Having a ‘can do’ attitude
- Energetic and willing team member
- Ability to follow direction
Due to the location, a driving licence would be an advantage.
Terms and Conditions:
- Hourly Rate – Competitive
- Approx 40 hours per week (Part time also considered)
- Annual Holiday Entitlement: 28 days annual leave
To apply, email CV to recruitment@blargoans.com.
For further information please contact: Caroline Hay – 01847 851200.
When applying please specify reference NSHKP1.
Kitchen Porter – Seasonal employer: Blargoans Limited
At Northern Sands Hotel, we pride ourselves on fostering a supportive and dynamic work environment where every team member plays a vital role in delivering exceptional service. As a Kitchen Porter, you'll enjoy competitive pay, generous holiday entitlement, and the opportunity to grow within our vibrant hospitality team, all while working in a stunning coastal location that offers a unique blend of community spirit and natural beauty.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Porter – Seasonal
✨Tip Number 1
Get to know the kitchen vibe! If you can, pop by the Northern Sands Hotel and chat with the team. This shows your enthusiasm and gives you a feel for the place.
✨Tip Number 2
Show off your 'can do' attitude! When you get the chance to speak with the hiring team, share examples of how you've tackled challenges in previous roles. We love to see that energy!
✨Tip Number 3
Be ready to demonstrate your skills! If you're invited for an interview, be prepared to show how you handle kitchen tasks under pressure. It’s all about proving you can keep things running smoothly.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’re always on the lookout for passionate team members like you!
We think you need these skills to ace Kitchen Porter – Seasonal
Some tips for your application 🫡
Show Your Enthusiasm:When writing your application, let your passion for the role shine through! We love to see candidates who are excited about joining our team and contributing to a busy kitchen environment.
Tailor Your CV:Make sure your CV highlights relevant experience, especially any previous roles in kitchens or hospitality. We want to see how your skills match what we're looking for, so don’t be shy about showcasing your abilities!
Keep It Clean and Clear:Just like a tidy kitchen, your application should be neat and easy to read. Use clear headings and bullet points to make it simple for us to see your qualifications at a glance.
Apply Through Our Website:We encourage you to apply directly through our website for the best chance of getting noticed. It’s quick and easy, and we can’t wait to see your application come through!
How to prepare for a job interview at Blargoans Limited
✨Know Your Role
Before the interview, make sure you understand the key responsibilities of a Kitchen Porter. Familiarise yourself with tasks like washing and disinfecting kitchen equipment, as well as basic veg preparation. This will help you demonstrate your knowledge and enthusiasm for the role.
✨Show Your Team Spirit
Since being an energetic and willing team member is crucial, think of examples from your past experiences where you worked well in a team. Be ready to share how you contributed positively to a group effort, especially under pressure.
✨Demonstrate Your 'Can Do' Attitude
Employers love candidates who can tackle challenges head-on. Prepare to discuss situations where you faced difficulties but maintained a positive outlook. This will show that you embody the 'can do' attitude they’re looking for.
✨Ask Smart Questions
At the end of the interview, don’t forget to ask questions! Inquire about the kitchen's workflow or how the team handles busy periods. This shows your genuine interest in the position and helps you assess if it’s the right fit for you.
