Daytime Pastry Chef & Confectioner – High-Volume Bakery

Daytime Pastry Chef & Confectioner – High-Volume Bakery

Full-Time On-site
Blanchardstown Centre

Mannings Bakery in Blanchardstown is seeking experienced Confectioners/Pastry Chefs to join our busy team. We produce a high volume of fresh cream cakes and treats daily, including gateauxs, bakes, and other treats.

Qualified applicants should have experience in a high-paced commercial environment where quality and customer service are paramount. Fluent English and a valid, full-time work permit or European passport are essential. This is a great opportunity with potential for progression.

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Daytime Pastry Chef & Confectioner – High-Volume Bakery employer: Blanchardstown Centre

Newbridge Silverware is an excellent employer that values its employees by fostering a supportive and dynamic work culture. With opportunities for growth and development within the retail sector, team members enjoy a collaborative environment where friendly customer interaction is at the heart of their roles. Located in a vibrant area, employees benefit from flexible working hours and the chance to be part of a renowned brand known for its commitment to quality and customer satisfaction.

Blanchardstown Centre

Contact Details:

Blanchardstown Centre Recruitment Team