At a Glance
- Tasks: Manage catering outlets, supervise staff, and prepare delicious, healthy meals.
- Company: Join the vibrant team at Blackpool and The Fylde College.
- Benefits: Enjoy flexible hours, generous leave, a great pension, and growth opportunities.
- Other info: Supportive environment focused on professional development and teamwork.
- Why this job: Make a difference in students' lives with your culinary skills and leadership.
- Qualifications: Experience in catering and strong leadership abilities required.
The predicted salary is between 25000 - 30000 £ per year.
Blackpool and The Fylde College is seeking a Catering Chef/Supervisor to join their team at the Bispham Campus. This role involves managing one or more catering outlets, ensuring a high level of customer service and compliance with food hygiene regulations.
The successful candidate will be responsible for supervising staff, managing stock, and preparing healthy, high-quality food. Alongside a supportive working environment, we offer generous annual leave, an excellent pension scheme, and professional development opportunities.
Catering Chef & Outlet Supervisor | Flexible Hours & Growth in Ormskirk employer: Blackpool and The Fylde College
Blackpool and The Fylde College is an exceptional employer, offering a supportive work culture that prioritises employee growth and development. With flexible hours, generous annual leave, and a robust pension scheme, this role as a Catering Chef/Supervisor at the Bispham Campus not only allows you to thrive in a dynamic environment but also empowers you to make a meaningful impact on students' dining experiences.
Contact Details:
Blackpool and The Fylde College Recruitment Team
