At a Glance
- Tasks: Supervise catering outlets and prepare delicious, healthy meals for students.
- Company: Join Blackpool and The Fylde College, a vibrant educational institution.
- Benefits: Flexible hours, competitive pay, and a chance to develop your culinary skills.
- Other info: Enjoy a dynamic work environment with opportunities for growth.
- Why this job: Make a difference in students' lives with your culinary creativity and leadership.
- Qualifications: Experience in catering and strong leadership skills are essential.
The predicted salary is between 25000 - 30000 £ per year.
Blackpool and The Fylde College is seeking a catering chef/supervisor for their Bispham Campus. The successful candidate will oversee the operational management of catering outlets while ensuring high standards of customer service and compliance with food hygiene regulations.
Key responsibilities include:
- Staff supervision
- Managing stock and finances
- Preparing healthy meals
Flexibility to work across sites and during evenings and weekends is required.
Catering Chef & Outlet Supervisor – Flexible Hours employer: Blackpool and The Fylde College
Blackpool and The Fylde College is an excellent employer that values its staff by offering a supportive work culture and opportunities for professional growth. With flexible hours and the chance to work in a vibrant educational environment, employees can enjoy a fulfilling career while contributing to the well-being of students and the community. The college prioritises high standards in both service and food hygiene, ensuring a rewarding experience for both staff and customers.
Contact Details:
Blackpool and The Fylde College Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Catering Chef & Outlet Supervisor – Flexible Hours
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Blackpool and The Fylde College. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Blackpool and The Fylde College
Don't be shy about reaching out to Blackpool and The Fylde College directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Catering Chef & Outlet Supervisor – Flexible Hours
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Blackpool and The Fylde College and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Blackpool and The Fylde College
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
