At a Glance
- Tasks: Create mouth-watering dishes using fresh, local ingredients in a vibrant kitchen.
- Company: Join Black Rock Restaurants, known for its modern British seafood and commitment to sustainability.
- Benefits: Enjoy competitive pay, free meals, discounts, flexible hours, and extra holiday days.
- Other info: Experience the thrill of cooking over fire while working in a dynamic environment.
- Why this job: Be part of a friendly, inclusive team with great career progression opportunities in a stunning seaside location.
- Qualifications: Must be self-motivated, a team player, and eligible to work full-time in the UK.
We are looking for anexperience Chef de Partie to join our team at Black Rock Restuarants.
Our obsession with going above and beyond is inspired by the Persian concept of “Nooshe jân”. Used in a similar way to “bon appetit”, it also has a deeper meaning that translates more like “may it nourish your soul”. Because the experience we want to create goes way beyond a nice meal. We talk about our drinks, service, and atmosphere because we know they’re as important to customers as our food.
Every detail, from the quality of the ingredients, to the lighting, acoustics, and the pacing of the meal, feeds the feeling of well-being our customers leave with.
Founded by acclaimed Brighton-based restaurateur Razak Helalat, the Black Rock Restaurants Group comprises Brighton’s The Salt Room, The Coal Shed in London and Brighton, Burnt Orange, Tutto and most recently, The Crazy Goose.
Asa Chef de Partie you will deliverdishes made with quality food and products, from fresh, using local products,prepared with skill and passion. Youwill be working as part of a diverse, inclusive and supportive team, makingsure each dish is prepared to the highest standard.
Our Chef De Partie
- Are self-motivated natural team player that thrivesunder pressure.
- Keen to thrive in the busy kitchenenvironment
- A genuine passion for creating the finestdishes
- Handle fresh ingredients, prepare them tothe highest standards
- Maintain a professional manner whileunder pressure
- Ensure Health &Safety rules and regulations are followed
- Are eligible to workfull-time in the UK
In return we offer atruly competitive pay package, a great professional environment, fantastic training,and the chance to grow and develop your career, plus access to an array ofbenefits.
As a Chef de Partie youwill enjoy these benefits:
- A truly competitivepay package
- Free food and drinkswhen working
- Team incentives,trips and rewards
- Treat yourself,family and friends to 50% discount in any of our restaurants
- Book your birthdayoff – guaranteed
- An additional day’sholiday every year for the first five years
- We reward Refer aFriend
- Access to our cycleto work scheme
- Flexible hours
ByjoiningBlack Rock Restuarants, you will becomepart of one of the leading restaurants groups. At Blackrock Restaurant Group we pride ourselves recruiting strongpassionate individuals that thrive working in hospitality and being part of anestablished team. Great progression opportunities available across the group toany future stars from all departments.
Compensation: To be discussed
Chef de Partie in Brighton employer: Black Rock Restaurants
At Black Rock Restaurants, we pride ourselves on fostering a dynamic and inclusive work culture that celebrates creativity and culinary excellence. As the Head Chef at Burnt Orange in Brighton, you will not only lead a passionate team but also enjoy competitive pay, team incentives, and opportunities for professional growth in a vibrant neighbourhood setting. Join us to be part of an ambitious team dedicated to delivering exceptional dining experiences with a focus on quality and innovation.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie in Brighton
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Black Rock Restaurants. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Black Rock Restaurants
Don't be shy about reaching out to Black Rock Restaurants directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef de Partie in Brighton
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Black Rock Restaurants and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Black Rock Restaurants
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
