Black Rock Restaurants in Brighton is seeking an experienced Sous Chef to join The Crazy Goose. You will lead kitchen operations from prep to service, mentoring the team to deliver outstanding dishes using local ingredients.
Your passion for quality, flexibility and leadership will help drive a high‑energy, safe and hygienic environment, supporting the Senior Sous Chef and Head Chef to achieve consistently excellent results.
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Sous Chef — Lead Fresh Kitchen, Free Staff Meals in Brighton employer: Black Rock Restaurants
The Coal Shed London offers an exceptional work environment for a Chef de Partie, where you can thrive in a dynamic kitchen near the iconic Tower Bridge. With a commitment to high-quality, locally sourced ingredients, our diverse and supportive team fosters a culture of growth and development, providing ample opportunities for training and career progression, alongside a competitive salary and flexible hours.
