At a Glance
- Tasks: Create mouth-watering dishes using fresh, local ingredients in a vibrant kitchen.
- Company: The Coal Shed London, a modern grill restaurant near Tower Bridge.
- Benefits: Competitive pay, free meals, discounts, and extra holiday days.
- Other info: Opportunities for career growth and exciting team incentives.
- Why this job: Join a passionate team and elevate your culinary skills in a dynamic environment.
- Qualifications: Experience in a busy kitchen and a genuine love for food.
The predicted salary is between 30000 - 40000 £ per year.
We are looking for an experienced Sous Chef to join our team at The Coal Shed. The Coal Shed London celebrates coal-roasted rare breed heritage meat and South Coast seafood, inspired by Founder Raz Helalat’s Persian roots by cooking over fire. Located moments away from Tower Bridge, the restaurant offers a seasonal a la carte menu, daily specials, sharing fish and meat dishes, and an award-winning Sunday sharing roast. Occupying two floors, The Coal Shed London is a modern open-plan grill restaurant with a private dining room and cocktail bar.
As a Sous Chef you will deliver dishes made with quality food and products, from fresh, using local products, prepared with skill and passion. Your passion for food, flexibility and leadership skills will mean that you can command the respect of the team supporting the Senior Sous Chef and Head Chef to deliver dishes to the highest standard.
Qualifications:
- Self-motivated natural team player that thrives under pressure.
- Skilled people manager.
- Experience in a busy fresh food kitchen environment.
- A genuine passion for creating the finest dishes.
- Handle fresh ingredients, prepare them to the highest standards.
- Maintain a professional manner while under pressure.
- Ensure Health & Safety rules and regulations are followed.
- Eligible to work full-time in the UK.
In return we offer:
- A truly competitive pay package.
- Free food and drinks when working.
- Team incentives, trips and rewards.
- 50% discount in any of our restaurants for yourself, family and friends.
- Book your birthday off – guaranteed.
- An additional day’s holiday every year for the first five years.
- Refer a Friend rewards.
- Access to our cycle to work scheme.
Sous Chef employer: Black Rock Group
At The Coal Shed London, we pride ourselves on being an exceptional employer, offering a vibrant work culture that celebrates culinary excellence and teamwork. Located just moments from Tower Bridge, our restaurant provides not only a competitive pay package but also fantastic training and growth opportunities, ensuring that our Sous Chefs can thrive in a supportive environment while enjoying unique benefits like discounts for friends and family, guaranteed birthday leave, and additional holidays. Join us to be part of a passionate team dedicated to delivering the finest dishes using quality local ingredients, all while enjoying the dynamic atmosphere of a modern grill restaurant.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Black Rock Group. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Black Rock Group
Don't be shy about reaching out to Black Rock Group directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Black Rock Group and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Black Rock Group
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
