At a Glance
- Tasks: Prep and create delicious dishes while learning new skills in a vibrant kitchen.
- Company: Join Marston’s, a lively pub group that values personality and teamwork.
- Benefits: Enjoy 30% off meals, flexible hours, and a reliable contract.
- Why this job: Kickstart your culinary career with support to become a Sous Chef.
- Qualifications: Passion for food and willingness to learn in a fast-paced environment.
- Other info: Access to well-being support and exciting apprenticeship programmes.
The predicted salary is between 981 - 1207 £ per month.
We’re on the lookout for a Commis Chef to join our team! Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
As Commis Chef:
- There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
- Experience in a similar Chef role or an experienced KP.
- Know or be willing to learn about the kitchen areas and procedures.
- Work within a team in a fast-paced environment.
- Help to support the kitchen team with the day to day running of the kitchen.
- Have a passion to deliver great, hot food to spec each and every time.
What comes next is up to you: We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.
What you get from us:
- 30% off at all our pubs, restaurants, and hotels.
- A reliable hours contract, to give you the security you deserve.
- Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink.
- Flexible and part time hours offered to work around your family or higher education.
- Exciting range of high street, online discounts and cashback offers.
- Fantastic range of apprenticeship programmes to support your career.
- A friendly and lively atmosphere, working alongside passionate and diverse teammates.
- Access to Licensed Trade Charity for financial, mental, and emotional well-being support.
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you. Marston’s. Where people make pubs.
Commis Chef in Cirencester employer: Black Horse (91362)
Contact Detail:
Black Horse (91362) Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef in Cirencester
✨Tip Number 1
Get to know the team before you even step into the kitchen! Pop by for a chat or ask about their favourite dishes. Building rapport can make all the difference when you're working in a fast-paced environment.
✨Tip Number 2
Show off your passion for food during interviews! Bring up your favourite cooking experiences or what inspires you in the kitchen. This will help us see your enthusiasm and fit for our team.
✨Tip Number 3
Don’t just apply anywhere; head over to our website and check out the Commis Chef role directly! We love seeing candidates who are genuinely interested in joining our team.
✨Tip Number 4
Be ready to demonstrate your skills! Whether it’s a quick prep task or discussing kitchen procedures, showing us what you can do will set you apart from the crowd.
We think you need these skills to ace Commis Chef in Cirencester
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences you've had in the kitchen or dishes you enjoy making. We want to see that spark of enthusiasm!
Tailor Your Application: Make sure to customise your application to fit the Commis Chef role. Highlight relevant skills and experiences that match what we're looking for. This shows us you’ve done your homework and are genuinely interested in joining our team.
Be Yourself: We value personality just as much as skills! Don’t be afraid to let your unique character come through in your writing. We want to know who you are beyond your culinary skills, so be authentic and true to yourself.
Apply Through Our Website: For the best chance of getting noticed, make sure to apply directly through our website. It’s super easy and ensures your application lands right where it needs to be. We can’t wait to hear from you!
How to prepare for a job interview at Black Horse (91362)
✨Know Your Ingredients
Before the interview, brush up on your knowledge of different ingredients and cooking techniques. Being able to discuss your favourite dishes or how you would prepare certain meals can really impress the interviewers. Show them that you’re passionate about food and eager to learn!
✨Teamwork Makes the Dream Work
Since this role involves working in a fast-paced kitchen environment, be prepared to talk about your experience working in teams. Share examples of how you've collaborated with others in previous roles, and highlight your ability to support your teammates. This will show that you understand the importance of teamwork in a kitchen setting.
✨Ask Questions
Don’t hesitate to ask questions during your interview! Inquire about the kitchen procedures, the team dynamics, or the Chef Development Programme. This not only shows your interest in the role but also helps you gauge if the environment is the right fit for you.
✨Show Your Personality
Remember, personality counts for more than anything else! Be yourself and let your passion for cooking shine through. Share your culinary journey, what inspires you, and why you want to join their team. A genuine connection can make all the difference in your interview.