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- Tasks: Lead the kitchen team, ensuring top-notch cooking standards and a vibrant kitchen culture.
- Company: Join Black Bear Burger, a celebrated brand known for its award-winning burgers.
- Benefits: Enjoy competitive pay, tips, 28 days holiday, and free staff meals.
- Other info: Exciting career progression opportunities and fun staff events await you!
- Why this job: Be part of a growing team and make your mark in the culinary world.
- Qualifications: Proven experience in a kitchen leadership role and a passion for quality food.
The predicted salary is between 34000 - 48000 £ per year.
About Black Bear Burger: Black Bear Burger’s ethos is simple and focused on quality beef and flavours. We have earned recognition such as Top Jaws best burger in London, Blogger’s choice at the 2024 National Burger Awards, and Best burger at the 2025 National Burger Awards. With nine sites across the country and more planned, we are on a vibrant growth journey.
Role: As Head Chef you will lead the kitchen team from the front, driving excellence in cooking standards, service, and culture.
Key Responsibilities:
- Running the service element of the kitchen – cooking standards, prep levels and team management.
- Maintaining Hygiene and Cleanliness levels in line with Health and Safety Standards (Due Diligence, Record Keeping and overall compliance).
- Stock Management – ordering, minimizing wastage, and rotation.
- Team management – development, training, rotas, recruitment and culture.
- Menu Development with the group head chef, designing specials.
Systems:
- Food Alert (Due Diligence)
- Supy (ordering and stock)
- Planday (Rotas)
- AllGravy (Training and development)
- VitaMojo (Tills)
Perks:
- Competitive share of service charge and tips.
- 28 days holiday.
- Employee referral scheme – £200 for successful referrals.
- Friends and Family Discount.
- Career progression planning.
- Free staff meals and swaps with other businesses.
- Top staff parties.
- Management meals out.
Experience & Requirements:
- Experience: Required
- Languages: English – Advanced
- Employment: Full‑time
- Salary: £34,000 – £48,000 yearly (includes £9k tronc, £4k KPI bonus, £2.6k Deliveroo bonus if targets are hit) based on a 48‑hour week.
- Benefits: Service charge, holiday, employee referral, discounts, career planning and staff meals.
Head Chef employer: Black Bear Burger
Contact Detail:
Black Bear Burger Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef
✨Tip Number 1
Get to know the company! Research Black Bear Burger’s ethos and values. When you walk into that interview, show us you’re passionate about quality beef and flavours. It’ll make you stand out!
✨Tip Number 2
Practice your cooking skills! We want to see your culinary flair in action. Prepare a signature dish that showcases your style and creativity, and be ready to talk us through your process.
✨Tip Number 3
Show off your leadership skills! As Head Chef, you’ll be managing a team, so share examples of how you’ve developed and trained others in the past. We love a candidate who can inspire their kitchen crew!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’re always on the lookout for talent that fits our vibrant growth journey.
We think you need these skills to ace Head Chef
Some tips for your application 🫡
Show Your Passion for Quality: When writing your application, let us see your love for quality ingredients and cooking. Share any experiences that highlight your commitment to excellence in the kitchen – we want to know what drives you!
Highlight Your Leadership Skills: As a Head Chef, you'll be leading a team, so make sure to showcase your leadership experience. Talk about how you've managed teams in the past, developed talent, or created a positive kitchen culture – we’re all about teamwork!
Be Specific About Your Experience: Don’t just list your previous jobs; dive into the details! Tell us about your responsibilities, achievements, and any special dishes or menus you’ve developed. We love hearing about your culinary journey and what makes you unique.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join the Black Bear Burger family!
How to prepare for a job interview at Black Bear Burger
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with Black Bear Burger’s menu and ethos. Be ready to discuss your ideas for new specials or how you would enhance existing dishes. This shows your passion for the role and your understanding of their brand.
✨Showcase Your Leadership Skills
As a Head Chef, team management is key. Prepare examples of how you've successfully led a kitchen team in the past. Talk about your approach to training, development, and maintaining a positive kitchen culture. This will demonstrate that you can drive excellence in service and standards.
✨Emphasise Hygiene and Compliance Knowledge
Familiarise yourself with health and safety standards relevant to the kitchen environment. Be prepared to discuss how you ensure hygiene and cleanliness in your previous roles. This will highlight your commitment to maintaining high standards, which is crucial for the position.
✨Be Ready to Discuss Stock Management
Understand the importance of stock management, including ordering, minimising waste, and rotation. Bring examples of how you’ve effectively managed stock in the past, as this is a vital part of the Head Chef role at Black Bear Burger.