Restaurant Operations & People Lead in Weston-super-Mare

Restaurant Operations & People Lead in Weston-super-Mare

Weston-super-Mare Full-Time On-site
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Bistrot Pierre in Weston-super-Mare is seeking a Deputy Manager to build on your leadership experience and take on greater responsibility, working with the General Manager to drive standards, develop the team and deliver strong commercial performance.

You’ll be a visible presence on the floor, supporting service while helping to shape the culture and direction of the restaurant and Bistrot Pierre.

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Restaurant Operations & People Lead in Weston-super-Mare employer: Bistrot Pierre

Bistrot Pierre Torquay is an exceptional employer that prioritises quality, team culture, and employee development. With a competitive salary and a range of benefits including unlimited discounts for friends and family, a bonus scheme, and bespoke career development opportunities, we foster a supportive environment where your culinary skills can thrive. Join us in a vibrant location where your passion for food and leadership will be celebrated and rewarded.

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Contact Details:

Bistrot Pierre Recruitment Team