At a Glance
- Tasks: Lead your section and create delicious dishes while supporting your team.
- Company: Bistrot Pierre, a vibrant restaurant with a focus on quality.
- Benefits: Unlimited discounts for friends and family plus competitive pay with service charge.
- Other info: Join a dynamic team with opportunities for growth and creativity.
- Why this job: Show off your culinary skills and make a real impact in a fun environment.
- Qualifications: Experience in a kitchen and a passion for food and teamwork.
The predicted salary is between 25000 - 30000 £ per year.
Bistrot Pierre in Weston-super-Mare is looking for a Chef de Partie to take ownership of their section and ensure quality in every service.
You will combine technical skills with teamwork to deliver dishes that meet company specifications while supporting junior team members.
This role requires pride in your craft and the ability to maintain hygiene standards, stay calm under pressure, and effectively manage stock.
You'll also benefit from various perks, including an unlimited discount for friends and family and a service charge on your competitive pay.
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We think you need these skills to ace Chef de Partie — Lead Your Section, Unlimited Discounts in Weston-super-Mare
Time Management
Attention to Detail
Teamwork
Adaptability
Communication Skills
Problem-Solving Skills
Leadership Skills
