Kitchen Porter - Torquay

Kitchen Porter - Torquay

Torquay Full-Time 9.9 - 12.1 £ / hour (est.) No working from home possible
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At a Glance

  • Tasks: Keep the kitchen organised and support chefs in a fast-paced environment.
  • Company: Join a vibrant team dedicated to high standards in food service.
  • Benefits: Enjoy 50% discount for friends, competitive pay, and discounted meals.
  • Other info: Great opportunities for staff socials and incentives.
  • Why this job: Be the backbone of the kitchen and make a real difference every shift.
  • Qualifications: Strong work ethic, reliability, and a team-focused mindset.

The predicted salary is between 9.9 - 12.1 £ per hour.

Kitchen Porter - Torquay

Behind every great service is a well-organised kitchen, and as a Kitchen Porter you'll be at the centre of keeping everything running smoothly.

This is a fast-paced, hands-on role where your organisation and work ethic directly support the chefs and the wider team.

You'll ensure the kitchen remains clean, safe and ready for action, playing a vital part in delivering high standards every shift.

Your day-to-day

  • Maintaining cleanliness across all kitchen areas
  • Washing and organising equipment efficiently
  • Supporting chefs with basic prep and organisation
  • Following food hygiene and safety procedures at all times

What you'll need

  • A strong work ethic and reliability
  • Ability to stay organised during busy periods
  • A team-focused mindset
  • Commitment to maintaining high standards

Perks & benefits

  • Unlimited 50% discount for friends and family
  • Service charge on top of your competitive hourly pay
  • Wagestream access
  • Discounted room rates
  • Discounted meals on shift and wines at cost price
  • 24/7 Employee Assistance Programme
  • Staff socials and incentives
  • Length of service awards

Sound like you?

If you take pride in keeping things running behind the scenes, we'd love to hear from you.

Kitchen Porter - Torquay employer: Bistrot Pierre

Bistrot Pierre in Plymouth is an exceptional employer, offering a vibrant work culture that encourages creativity and collaboration. With a focus on employee development and community engagement, team members enjoy benefits such as discounts and tailored growth programs, making it a rewarding place to build a career while creating memorable experiences for customers.

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Contact Details:

Bistrot Pierre Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Kitchen Porter - Torquay

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Bistrot Pierre. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Bistrot Pierre

Don't be shy about reaching out to Bistrot Pierre directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Kitchen Porter - Torquay

Organisation Skills
Work Ethic
Reliability
Teamwork
Attention to Detail
Time Management
Food Hygiene Knowledge

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Bistrot Pierre and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Bistrot Pierre

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!