Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Keep our kitchen sparkling clean and support our chefs in delivering amazing French dishes.
- Company: Join a stylish French bistrot in Southport with a welcoming vibe.
- Benefits: Enjoy 50% off food, competitive pay, and awesome staff perks.
- Why this job: Be part of a dynamic team and grow your career in hospitality.
- Qualifications: No experience needed, just a passion for cleanliness and teamwork.
- Other info: Participate in fun staff events and access career development opportunities.
The predicted salary is between 11 - 13 £ per hour.
We currently have a wonderful opportunity to join our dynamic back of house team at our French restaurant in Southport. Enjoy freshly prepared French food in Southport. Located on Lord Street, our stylish bistrot offers a relaxing place in which to enjoy affordable French-style dishes, freshly prepared by our chefs every day.
Whether it’s for a casual catch up over lunch, a special occasion, relaxed family meal or Sunday lunch, our bistrot is the perfect place to eat in Southport. Open 7 days a week for breakfast, lunch and dinner, we have something for everyone including gluten-free, vegan and vegetarian options. Our bar also provides you with the perfect space to relax with friends and family and enjoy a drink of your choice.
Every member of our restaurant team plays an integral part in delivering the best possible experience for our customers. We pride ourselves on having created a welcoming and inclusive environment for all, to excel and develop in their roles.
Our amazing benefits:
- Treat your friends and family to an unlimited 50% discount off our food at any of our Bistrots.
- An awesome service charge on top of your competitive hourly pay rate.
- Sign up to the financial wellbeing platform Wagestream, which lets you track your earnings, access your wages before payday, set up savings and provides a financial health score checker.
- Discounted room rates at our two hotels.
- Discounted selected dishes on shift, and wines at cost price.
- We take well-being seriously, so you’ll have access to our 24/7 employee assistance programme.
- Fantastic staff nights out and on-shift daily and monthly incentives.
- Annual company rewards – get the chance to win holiday vouchers for you and your loved ones.
- Take part in our Future Leaders course, where you can experience bespoke career development.
- Length of service awards.
What will the role involve?
- Follow procedures to ensure all cleaning and maintenance standards are met.
- Demonstrate the food hygiene standards as set out by Bistrot Pierre.
Kitchen Porter in Southport employer: Bistrot Pierre
Contact Detail:
Bistrot Pierre Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Porter in Southport
✨Tip Number 1
Get to know the restaurant! Before your interview, pop in for a meal or a drink. This way, you can chat about your experience and show genuine interest in their vibe and menu.
✨Tip Number 2
Network like a pro! Talk to friends or family who might know someone working there. A personal recommendation can really help you stand out from the crowd.
✨Tip Number 3
Be ready to showcase your skills! During the interview, be prepared to discuss how you handle cleaning and maintenance tasks. Share any relevant experiences that highlight your attention to detail.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest opportunities right there, making it super easy for us to connect.
We think you need these skills to ace Kitchen Porter in Southport
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us know why you love food and working in a kitchen environment. Share any experiences you've had that highlight your enthusiasm for the culinary world – it’ll make your application stand out!
Highlight Your Team Spirit: As a Kitchen Porter, teamwork is key! Make sure to mention any previous roles where you’ve worked closely with others. We want to see that you can contribute to our dynamic back of house team and help create a welcoming atmosphere.
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see your skills and experience at a glance.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at Bistrot Pierre
✨Know the Menu
Familiarise yourself with the menu and the types of dishes served at the bistrot. Being able to discuss the food and express your enthusiasm for French cuisine will show that you're genuinely interested in the role and the restaurant.
✨Highlight Teamwork Skills
As a Kitchen Porter, you'll be part of a team that works closely together. Be ready to share examples of how you've successfully collaborated with others in previous roles. This will demonstrate your ability to fit into their dynamic back of house team.
✨Emphasise Hygiene Knowledge
Understanding food hygiene standards is crucial for this position. Brush up on basic food safety practices and be prepared to discuss how you would maintain cleanliness and hygiene in the kitchen during the interview.
✨Show Your Enthusiasm
Let your passion for working in a restaurant shine through. Talk about why you want to join their team specifically and how you can contribute to creating a welcoming environment for customers and staff alike.
