Kitchen Porter in Plymouth

Join to apply for the Kitchen Porter role at Bistrot Pierre.

We are currently seeking to expand our kitchen team, looking for an experienced Kitchen Porter working on maintaining the kitchen cleanliness and supporting the kitchen by preparing food items. Offering 20 hours per week with the ability to work more over the festive period.

Why should you join our team?

We currently have a wonderful opportunity to join our dynamic back of house team at our French restaurant in Plymouth. Enjoy freshly prepared French food in Royal William Yard in Plymouth. Located near Devil’s Point, our charming bistrot offers a relaxing place in which to enjoy affordable French‑style dishes, freshly prepared by our chefs every day.

Whether you’re lunching with friends, sightseeing, fancy a relaxed family meal or a celebratory dinner, our bistrot is the perfect place to eat in Plymouth. Open 7 days a week for breakfast, lunch and dinner, we have something for everyone including gluten‑free, vegan and vegetarian options. Our bar also provides you with the perfect space to relax with friends and family and enjoy a drink of your choice.

Across from our bistrot, Residence One is home to our collection of 14 stylish, simply appointed bedrooms filled with periodic architectural charm and are the perfect place to stay in Plymouth.

We are also delighted to now be serving Afternoon Tea the Bistrot way. Take your pick of baguettes, French patisseries and fruit scones, served alongside your choice of hot drink for just £9.95 – available Monday to Saturday, between 2:30pm and 5:30pm.

Every member of our restaurant team plays an integral part in delivering the best possible experience for our customers. We pride ourselves on having created a welcoming and inclusive environment for all, to excel and develop in their roles.

Our Amazing Benefits

• Unlimited 50% discount off our food at any of our Bistrot restaurants.
• Competitive hourly pay rate with an awesome service charge.
• Financial wellbeing platform Wagestream to track earnings, access wages before payday, set savings, and get a financial health score.
• Discounted room rates at our two hotels.
• Discounted selected dishes on shift, and wines at cost price.
• 24/7 employee assistance programme.
• Staff nights out and on‑shift daily and monthly incentives.
• Annual company rewards – win holiday vouchers.
• Future Leaders course for bespoke career development.
• Length of service awards.

What will the role involve?

• Follow procedures to ensure all cleaning and maintenance standards are met.
• Demonstrate the food hygiene standards as set out by Bistrot Pierre.

Keep in touch!

• Facebook – Bistrot Pierre People
• Twitter – @bistrotcareers
• LinkedIn – Bistrot Pierre
• Instagram – @bistrotpierrepeople1994

Seniority level

Mid‑Senior level

Employment type

Part‑time

Job function

Management and Manufacturing

Industries

Restaurants

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