A fantastic opportunity for the New Year to join our leadership team, minimum of supervisory experience essential in similar restaurant environment, working an average of 40 hours per week including regular weekends and evenings, service charge paid in addition to the hourly rate averaging £16-18 per hour combined.
Why shouldyou join our team?
We currentlyhave a wonderful opportunity to join our dynamicrestaurantteam as a Duty Manager. Every member of our restaurant team plays an integralpart in delivering the best possible experience for our customers. We prideourselves on having created a welcoming and inclusive environment for all, toexcel and develop in their roles.
- - Treat your friends and family to an unlimited 50% discount off our foodat any of our Bistrots
- - An awesome service charge on top of your competitive hourly pay rate
- - Sign up to the financial wellbeing platform Wagestream, which letsyoutrack your earnings, access your wages before payday, set up savingsand provides a financial health score checker
- - Discounted room rates at our two hotels
- - Discounted selected dishes on shift, and wines at cost price
- - We take well-being seriously, so you’ll have access to our 24/7 employeeassistance programme
- - Fantastic staff nights out and on-shift daily and monthly incentives
- - Annual company rewards – get the chance to win holiday vouchers for youand your loved ones
- - Take part in our Future Leaders course, where you can experience bespokecareer development
- - Length of service awards
What willthe role involve?
- - Ensuringstaffing levels are adequate for the shift and any issues are addressed in atimely manner
- - Anticipatingclient needs wherever possible and react to these to enhance clientsatisfaction
- - Flexibilityto assist within other areas of the restaurant
- - Briefingthe front of house team to ensure they have clear targets on customersatisfaction and upselling
- - Maintainingclear communication with the kitchen team to ensure they are ready for serviceand products are available
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Duty Manager in Plymouth employer: Bistrot Pierre
Bistrot Pierre Torquay is an exceptional employer that prioritises quality, team culture, and employee development. With a competitive salary and a range of benefits including unlimited discounts for friends and family, a bonus scheme, and bespoke career development opportunities, we foster a supportive environment where your culinary skills can thrive. Join us in a vibrant location where your passion for food and leadership will be celebrated and rewarded.
