At a Glance
- Tasks: Serve drinks, create a welcoming atmosphere, and ensure smooth service in a busy bar.
- Company: Join a family-oriented restaurant with 27 years of history and award-winning service.
- Benefits: 50% discount for friends and family, competitive pay, and discounted meals.
- Other info: Flexible working patterns and opportunities for career progression.
- Why this job: Be at the heart of a lively bar and make memorable experiences for guests.
- Qualifications: Confident personality, teamwork skills, and a passion for hospitality.
The predicted salary is between 24000 - 30000 £ per year.
We think Bistrot is a special place to work. We have 27 years of history, serving French inspired, chef cooked food with award winning service in some of the best restaurant locations in the country. The quality we want to deliver in every restaurant, every day, means we need brilliant people, and we pride ourselves on having the best hospitality team around.
Most important though is our culture; we’re not just a company, we’re a family! We look out for each other; we work hard, have fun at the same time and we celebrate success together too. Good people are hard to find, more so now than ever, so we need a flexible approach to working patterns, brilliant benefits, the ability to progress as far and as fast as your ambition takes you and of course, very competitive rates of pay, at every level.
If you enjoy the energy of a busy bar and love creating a welcoming atmosphere, this role puts you right at the centre of it. As a Bar Team Member, you’ll serve drinks with confidence, engage naturally with guests and help create a lively, memorable experience every shift. You’ll balance speed with personality, ensuring service stays smooth while maintaining high presentation standards behind the bar.
- Preparing and serving drinks efficiently and accurately
- Maintaining cleanliness and organisation of the bar area
- Recommending drinks to enhance the guest experience
- Supporting the wider team during busy services
What you’ll need:
- A confident and outgoing personality
- Ability to work well in a fast-paced environment
- Strong teamwork skills
- Passion for hospitality and guest interaction
Benefits include:
- Unlimited 50% discount for friends and family
- Service charge on top of your competitive hourly pay
- Wagestream access
- Discounted room rates
- Discounted meals on shift and wines at cost price
- 24/7 Employee Assistance Programme
- Staff socials and incentives
- Length of service awards
If you bring energy and personality to everything you do, we’d love to hear from you.
Bar Supervisor in Plymouth employer: Bistrot Pierre
At Bistrot, we pride ourselves on being more than just a workplace; we are a family that values hard work, fun, and celebrating success together. With 27 years of history in delivering exceptional French-inspired cuisine and award-winning service, we offer a vibrant work culture, competitive pay, and flexible working patterns, alongside fantastic benefits like a 50% discount for friends and family, discounted meals, and opportunities for career progression. Join us in creating memorable experiences in some of the best restaurant locations across the country, where your passion for hospitality can truly shine.
StudySmarter Expert Advice🤫
We think this is how you could land Bar Supervisor in Plymouth
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Bistrot Pierre. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Bistrot Pierre
Don't be shy about reaching out to Bistrot Pierre directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Bar Supervisor in Plymouth
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Bistrot Pierre and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Bistrot Pierre
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
