Junior Sous Chef — Grow, Lead & Create in Eastbourne

A renowned dining establishment in Eastbourne is seeking a skilled Sous Chef to join their dynamic kitchen team. The ideal candidate will have experience as a Chef de Partie or Sous Chef, managing kitchen operations and team development. This position offers competitive benefits, including discounts on food, a financial wellbeing platform, and opportunities for career development. Join a welcoming environment where you can grow in your culinary career and contribute to an exceptional dining experience for customers. #J-18808-Ljbffr