At a Glance
- Tasks: Own your section and deliver quality dishes with pride and precision.
- Company: Join a vibrant kitchen team in beautiful Torquay.
- Benefits: Enjoy 50% discount for friends, competitive pay, and discounted meals.
- Other info: Opportunities for career development and fun staff socials await!
- Why this job: Perfect for those who love cooking and want to grow in a supportive environment.
- Qualifications: Experience in a kitchen role and strong cooking skills required.
The predicted salary is between 21150 - 25850 Β£ per year.
Line Chef - Torquay As Line Chef, you'll take ownership of your section and play a key role in delivering consistency and quality every service.
You'll combine technical skill with organisation and teamwork, ensuring dishes leave the kitchen exactly as they should.
This is a role where pride in your craft and reliability truly matter.
Your day-to-day: Running your section confidently during service Delivering dishes to company specification Supporting and guiding junior team members Maintaining hygiene and safety standards Assisting with stock management What you'll need: Experience in a similar kitchen role Strong knowledge of cooking techniques Ability to stay calm under pressure A team-focused mindset Perks & benefits: Unlimited 50% discount for friends and family Service charge on top of your competitive pay Wagestream access Discounted room rates Discounted meals on shift and wines at cost price 24/7 Employee Assistance Programme Staff socials and incentives Future Leaders development course Length of service awards Sound like you?
If you're ready to own your section and deliver quality consistently, apply now.
Locations
Line Chef - Torquay employer: Bistrot Pierre
Bistrot Pierre Torquay is an exceptional employer that prioritises quality, team culture, and employee development. With a competitive salary and a range of benefits including unlimited discounts for friends and family, a bonus scheme, and bespoke career development opportunities, we foster a supportive environment where your culinary skills can thrive. Join us in a vibrant location where your passion for food and leadership will be celebrated and rewarded.