Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead the restaurant team, ensuring excellent customer service and smooth operations.
- Company: Join a dynamic restaurant with a welcoming and inclusive culture.
- Benefits: Enjoy 50% off food, competitive pay, and access to financial wellbeing tools.
- Why this job: Be part of a team that values your growth and offers exciting career development opportunities.
- Qualifications: Supervisory experience in a restaurant environment is essential.
- Other info: Participate in fun staff events and earn rewards for your hard work.
The predicted salary is between 13 - 18 £ per hour.
A fantastic opportunity for the New Year to join our leadership team, minimum of supervisory experience essential in a similar restaurant environment, working an average of 40 hours per week including regular weekends and evenings, service charge paid in addition to the hourly rate averaging £16-18 per hour combined.
Why should you join our team? We currently have a wonderful opportunity to join our dynamic restaurant team as a Duty Manager. Every member of our restaurant team plays an integral part in delivering the best possible experience for our customers. We pride ourselves on having created a welcoming and inclusive environment for all, to excel and develop in their roles.
Our amazing benefits:
- Treat your friends and family to an unlimited 50% discount off our food at any of our Bistrots
- An awesome service charge on top of your competitive hourly pay rate
- Sign up to the financial wellbeing platform Wagestream, which lets you track your earnings, access your wages before payday, set up savings and provides a financial health score checker
- Discounted room rates at our two hotels
- Discounted selected dishes on shift, and wines at cost price
- Access to our 24/7 employee assistance programme
- Fantastic staff nights out and on-shift daily and monthly incentives
- Annual company rewards – get the chance to win holiday vouchers for you and your loved ones
- Take part in our Future Leaders course, where you can experience bespoke career development
- Length of service awards
What will the role involve?
- Ensuring staffing levels are adequate for the shift and any issues are addressed in a timely manner
- Anticipating client needs wherever possible and reacting to them to enhance client satisfaction
- Flexibility to assist within other areas of the restaurant
- Briefing the front of house team to ensure they have clear targets on customer satisfaction and upselling
- Maintaining clear communication with the kitchen team to ensure they are ready for service and products are available
Duty Manager in Plymouth employer: Bistrot Pierre - South Team Member
Contact Detail:
Bistrot Pierre - South Team Member Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Duty Manager in Plymouth
✨Tip Number 1
Network like a pro! Reach out to your connections in the restaurant industry and let them know you're on the lookout for a Duty Manager role. You never know who might have the inside scoop on an opening or can put in a good word for you.
✨Tip Number 2
Prepare for those interviews by researching the restaurant's culture and values. Show us that you understand what makes our team special and how you can contribute to creating that welcoming environment for customers and staff alike.
✨Tip Number 3
Practice your situational responses! Think about how you'd handle common challenges in a restaurant setting, like staffing issues or customer complaints. We want to see your problem-solving skills in action during the interview.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows us you’re genuinely interested in joining our dynamic team as a Duty Manager.
We think you need these skills to ace Duty Manager in Plymouth
Some tips for your application 🫡
Show Your Experience: Make sure to highlight your supervisory experience in a similar restaurant environment. We want to see how you've led teams and handled busy shifts, so don’t hold back on those examples!
Tailor Your Application: Take a moment to customise your application for the Duty Manager role. Use keywords from the job description to show us you understand what we’re looking for and how you fit right in.
Be Personable: We love a friendly vibe! When writing your application, let your personality shine through. Share why you’re passionate about delivering great customer experiences and how you can contribute to our welcoming atmosphere.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this fantastic opportunity. We can’t wait to hear from you!
How to prepare for a job interview at Bistrot Pierre - South Team Member
✨Know the Role Inside Out
Before your interview, make sure you thoroughly understand the responsibilities of a Duty Manager. Familiarise yourself with the key tasks mentioned in the job description, like staffing levels and client satisfaction. This will help you demonstrate your knowledge and show that you're genuinely interested in the position.
✨Showcase Your Supervisory Experience
Since supervisory experience is essential, be ready to discuss specific examples from your past roles. Think about times when you successfully managed a team or resolved conflicts. Highlight how your leadership skills can contribute to creating a welcoming environment for both staff and customers.
✨Prepare Questions for Them
Interviews are a two-way street! Prepare thoughtful questions about the restaurant's culture, team dynamics, and opportunities for career development. This not only shows your enthusiasm but also helps you gauge if the company is the right fit for you.
✨Demonstrate Flexibility and Team Spirit
The role requires flexibility and collaboration with various teams. Be prepared to share examples of how you've adapted to changing situations in previous jobs. Emphasising your ability to work well with others will resonate with their focus on teamwork and customer satisfaction.
