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- Tasks: Lead a vibrant team in delivering exceptional service and managing restaurant operations.
- Company: Bishopstrow Hotel and Spa, a welcoming and dynamic hospitality environment.
- Benefits: Enjoy 25% off dining, discounted stays, and ongoing training opportunities.
- Why this job: Be part of a passionate team that creates unforgettable guest experiences.
- Qualifications: Experience in hospitality management and a passion for food and beverage.
- Other info: Flexible shifts with opportunities to manage exciting events like weddings and conferences.
The predicted salary is between 30000 - 42000 £ per year.
Join to apply for the Assistant Restaurant and Bar Manager role at Bishopstrow Hotel and Spa, Salisbury, England, United Kingdom.
Ideal candidate must:
- Come from a quality hotel / branded restaurant background.
- Have strong managerial skills.
- Be passionate about Food & Beverage.
- Able to provide exceptional standards of service and customer care under pressure.
- Demonstrate excellent time management skills.
- Must demonstrate their ability to deliver against set targets and budgets.
- Be experienced in stocktaking, ordering and achieving targeted margins.
- Be experienced in restaurant and bar sales forecasting.
- Liaise with departments in order to drive promotional activity.
- Effectively manage, train and develop a team of supervisors, bar and waiting staff.
- Be inspirational, going out of their way to ensure the guest experience is the best the guest could have.
- Have excellent organisational skills and the ability to lead a team.
- Able to look after large functions to include weddings, conferences, and lunch/dinner parties.
Hours of Work and Pay:
This is a permanent full-time role, working 48 hours 5 days out of 7 with bank holidays and weekend working on a shift basis due to the nature of our business. We are offering a competitive rate of pay.
Benefits:
- 25% discount in our restaurant and Spa
- Discounted room rates
- Ongoing training and development
- Contributions to a pension scheme
Seniority level: Mid Senior level
Employment type: Full-time
Job function: Management and Manufacturing
Industries: Hospitality
Assistant Restaurant and Bar Manager employer: Bishopstrow Hotel and Spa
Contact Detail:
Bishopstrow Hotel and Spa Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Restaurant and Bar Manager
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for an Assistant Restaurant and Bar Manager role. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Prepare for interviews by practising common questions related to food and beverage management. Think about how you can showcase your experience in stocktaking, team management, and delivering exceptional customer service under pressure. We want you to shine!
✨Tip Number 3
Show off your passion for the industry! When you get the chance to chat with potential employers, share your enthusiasm for food and beverage trends, and how you can contribute to creating memorable guest experiences at Bishopstrow Hotel and Spa.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining our team and ready to take on the exciting challenges of the Assistant Restaurant and Bar Manager role.
We think you need these skills to ace Assistant Restaurant and Bar Manager
Some tips for your application 🫡
Show Your Passion for Food & Beverage: When writing your application, let your love for food and drink shine through! Share any relevant experiences that highlight your enthusiasm and knowledge in the industry. We want to see how you can bring that passion to our team.
Highlight Your Managerial Skills: Make sure to showcase your strong managerial skills in your application. Talk about your experience in leading teams, training staff, and managing operations. We’re looking for someone who can inspire and develop others, so don’t hold back!
Demonstrate Your Ability to Handle Pressure: In the hospitality world, things can get hectic! Use your application to provide examples of how you've successfully managed high-pressure situations while maintaining exceptional service standards. We need someone who thrives under pressure!
Tailor Your Application to Us: Take a moment to tailor your application specifically for the Assistant Restaurant and Bar Manager role at Bishopstrow Hotel and Spa. Mention how your skills align with our needs and why you’re excited about joining our team. Apply through our website to make it official!
How to prepare for a job interview at Bishopstrow Hotel and Spa
✨Know Your Stuff
Make sure you brush up on your knowledge of food and beverage trends, especially in a hotel setting. Familiarise yourself with the menu and any signature dishes or drinks they offer. This shows your passion and helps you stand out as someone who truly cares about the guest experience.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully managed teams in the past. Think about times when you’ve trained staff or handled difficult situations under pressure. Being able to demonstrate your managerial skills will be key, so have those stories ready to share!
✨Be Ready for Numbers
Since the role involves stocktaking and sales forecasting, be prepared to discuss your experience with budgets and margins. Brush up on any relevant metrics or achievements from your previous roles that highlight your ability to meet targets.
✨Engage with the Interviewers
Don’t just answer questions; engage with your interviewers! Ask them about their experiences at Bishopstrow Hotel and Spa, and what they love about working there. This not only shows your interest but also helps you gauge if the company culture is a good fit for you.
