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- Tasks: Lead catering services, design nutritious menus, and manage a diverse team.
- Company: Compassionate hospice organisation dedicated to community care.
- Benefits: Competitive salary and strong focus on professional development.
- Why this job: Make a real difference in the lives of others through food.
- Qualifications: Proven catering management experience and strong leadership skills.
- Other info: Supportive work environment with opportunities for growth.
The predicted salary is between 36000 - 60000 £ per year.
A compassionate hospice organization in Birmingham seeks a passionate Catering Manager to lead catering services at two hospice sites and a community cafe. The role involves managing a diverse team, designing nutritious menus, and ensuring compliance with food safety standards.
Candidates should have proven experience in catering management, strong leadership skills, and knowledge of dietary requirements. This position offers a competitive salary and emphasizes professional development in a supportive work environment.
Catering Manager - Hospice & Community Café Leader in Birmingham employer: Birmingham Hospice
Contact Detail:
Birmingham Hospice Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Manager - Hospice & Community Café Leader in Birmingham
✨Tip Number 1
Network like a pro! Reach out to people in the catering and hospitality industry, especially those who work in hospice care. A friendly chat can lead to insider info about job openings or even a referral.
✨Tip Number 2
Show off your skills! If you have a portfolio of menus you've designed or events you've managed, bring it along to interviews. It’s a great way to demonstrate your experience and creativity in catering management.
✨Tip Number 3
Prepare for the interview by researching the organisation. Understand their values and how they approach catering in a hospice setting. This will help you tailor your answers and show that you're genuinely interested in the role.
✨Tip Number 4
Don’t forget to apply through our website! We make it easy for you to find and apply for roles like Catering Manager. Plus, it shows you’re serious about joining our compassionate team.
We think you need these skills to ace Catering Manager - Hospice & Community Café Leader in Birmingham
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for catering and community service shine through. We want to see how your values align with our mission in the hospice sector.
Highlight Relevant Experience: Make sure to detail your previous experience in catering management. We’re looking for specific examples of how you've led teams and designed menus that cater to diverse dietary needs.
Be Clear and Concise: Keep your application clear and to the point. We appreciate well-structured applications that make it easy for us to see your qualifications and enthusiasm for the role.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for this exciting opportunity.
How to prepare for a job interview at Birmingham Hospice
✨Know Your Menus
Familiarise yourself with the types of nutritious menus you could design for the hospice and community café. Be ready to discuss how you would cater to various dietary requirements, as this shows your understanding of the role and its impact on the community.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully managed a diverse team in the past. Highlight specific challenges you faced and how you motivated your team to overcome them. This will demonstrate your strong leadership skills, which are crucial for this position.
✨Understand Food Safety Standards
Brush up on food safety regulations and compliance standards relevant to catering services. Be prepared to discuss how you ensure these standards are met in your previous roles, as this is vital for maintaining the quality and safety of the food served.
✨Express Your Passion
Let your passion for catering and community service shine through during the interview. Share why you’re drawn to this role within a hospice organisation and how you believe your work can positively impact the lives of others. Authenticity goes a long way!
