Birkbeck College in London is seeking an experienced Sous Chef to support the Head Chef in delivering high-quality food across retail, hospitality and event catering. You will influence menus, drive quality, and lead junior kitchen staff in a busy, customer-focused environment.
This full-time role (37.5 hours) offers leadership responsibilities, stock control, and ongoing opportunities to shape food and beverage service while maintaining high standards and compliance with HACCP procedures.
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Senior Sous Chef — Lead Menu & Kitchen Ops in Camden Town employer: Birkbeck College
Birkbeck College is an attractive employer due to its focus on innovative research and collaboration. Employees have the opportunity to engage in meaningful projects that contribute to the understanding of social cognition and early communication. The supportive work culture promotes professional development and growth.
