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For Companies At a Glance
- Tasks: Create bespoke, nutritious meals for private clients in their homes.
- Company: Join Biospan, a wellness-focused company dedicated to healthy living.
- Benefits: Earn up to £80,000/year with hands-on training and travel opportunities.
- Why this job: Transform lives through the power of nutrition and delicious cooking.
- Qualifications: 3+ years of chef experience, preferably as a private chef.
- Other info: Work in a Mediterranean-inspired household with a focus on clean eating.
The predicted salary is between 64000 - 96000 £ per year.
Overview
Join to apply for the Personal Chef – High Nutritious Food role at Biospan.
Become a Biochef at Biospan, where you\’ll create powerful, bespoke meals for private clients—working directly in their homes. Dive into a world of performance cooking and nutrition, handpicking the finest organic ingredients. You\’ll team up with nutrition experts, learn the art of nutritious meal prep, and directly see the life-changing effects your cooking has on clients. It\’s more than a job; you\’ll be changing people\’s lives everyday.
Private Full-Time BioChef (Live-Out) – Mediterranean-Inspired, Health-Conscious Household | London
Location: London (Belsize Park, London NW3 4HD)
Salary: up to £80,000 per year (Live-out)
Start Date: within September (after completing the trial)
Schedule: Monday to Friday (with occasional weekend/event flexibility)
About the Role
We\’re seeking a warm, creative, and health-conscious full-time Private Chef (BioChef) for a discreet, family-oriented household in London. This is not just a job—it\’s an opportunity to elevate a family\’s daily dining experience with thoughtful, nourishing, and flavour-rich cuisine. You’ll work primarily in a relaxed, Mediterranean-style household with 2 adults daily, and 3 teenagers (15-18) joining for family dinners as their schedules permit. Occasional travel to a countryside cottage and potentially to the South of France may be required.
Responsibilities
- Cook fresh lunch and dinner daily, plus prep breakfast items, snacks, fermented foods, bone broth, and ready-to-eat meals in glass containers.
- Collaborate weekly on menu planning that supports flavour, satisfaction, and steady weight loss goals.
- Create low-calorie snacks to curb grazing and support mindful eating throughout the day.
- Ensure 100% organic, pasture-raised, wild-caught, and clean ingredient sourcing—free from GMOs, additives, or antibiotics.
- Maintain a clean, organized kitchen and manage grocery shopping and inventory.
- Adapt to evolving preferences through close, open communication—the client values face-to-face collaboration and chef-led creativity.
- Participate in occasional weekend events or travel (with prior discussion).
- Be comfortable preparing Mediterranean, Italian, Greek, and Israeli-style dishes, using vegetables and fresh herbs while avoiding pork (Jewish household).
Ideal Candidate
- Experienced in private cheffing, preferably in high-profile or family settings.
- Strong background in Mediterranean cuisine with a flair for healthy, vibrant, flavour-forward meals.
- Excellent understanding of clean eating and ingredient quality standards.
- Proactive, flexible, and personable—able to work independently and build trust with the family.
- Respectful of boundaries and able to liaise smoothly with the household PA and consultants.
Key Requirements
- Must be eligible to work in the UK.
- Background check, references, and credentials required.
- Able to manage menu planning, sourcing, and meal prep independently.
- Willingness to adjust and learn through feedback.
- Non-smoker, discreet, and professional.
Logistics
- Hours: Full-time presence, generally leaving by 7:30 PM after dinner service.
- Location: Primary residence in London (Belsize Park, London NW3 4HD), with occasional service at second home or travel destination.
- Groceries Budget: £340+ per person/week (provided by client).
Compensation
- Up to £80,000/year, plus the opportunity to work in a meaningful, values-led household focused on wellbeing and sustainable living.
- Standard full-time employment, with contract and taxes managed by the client.
- Travel costs and trial days compensated separately.
At Biospan, you\’ll get hands-on training from our nutritional experts and head chef. Learn to craft custom nutrition-packed menus, select the finest organic produce, and cook meals that are as nutritious as they are flavourful. It\\\’s a masterclass in taking cooking to the next level.
If you value nutrition, fitness, and natural living, we want you to apply.
(The ideal candidate is trustworthy, organised, and always willing to go the extra mile.)
Experience
- 3 years minimum chef experience
- Private chef experience (preferred)
Other requirements
- Driving Licence (required)
- Background check (required)
- Insurance (required)
Work Location
In person (in the clients home)
How to apply
Please fill out the application form. It will take 1 to 2 minutes. We ask you questions about your experience, your location, and your work preferences. This way, we can contact you in the future when we have jobs in your area. Please fill out address questions properly (without adding extra notes), or your application may not be processed properly.
Seniority level: Mid-Senior level
Employment type: Contract
Job function: Management and Manufacturing
Industries: Wellness and Fitness Services
Referrals increase your chances of interviewing at Biospan by 2x
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Personal Chef - High Nutritious Food employer: Biospan
Contact Detail:
Biospan Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Personal Chef - High Nutritious Food
✨Tip Number 1
Network like a pro! Reach out to friends, family, and even former colleagues. Let them know you're on the hunt for a Personal Chef role. You never know who might have a lead or know someone looking for a chef just like you!
✨Tip Number 2
Get social! Use platforms like Instagram or LinkedIn to showcase your culinary skills. Post pictures of your dishes, share recipes, or even write about your experiences in health-conscious cooking. This can attract potential clients or employers who appreciate your style.
✨Tip Number 3
Don’t shy away from direct outreach! If you’ve got your eye on a specific household or client, send them a friendly message introducing yourself and your services. A personal touch can go a long way in landing that dream job.
✨Tip Number 4
Apply through our website! It’s quick and easy, and we’re always on the lookout for passionate chefs. Plus, it gives us a chance to get to know you better and match you with the right opportunities. Don’t miss out!
We think you need these skills to ace Personal Chef - High Nutritious Food
Some tips for your application 🫡
Be Yourself: When filling out your application, let your personality shine through! We want to get a sense of who you are beyond just your skills. Share your passion for cooking and nutrition—this is your chance to stand out!
Tailor Your Experience: Make sure to highlight your relevant experience in private cheffing and Mediterranean cuisine. We’re looking for someone who understands the importance of clean eating and can create flavour-rich meals, so don’t hold back on showcasing your culinary journey!
Follow Instructions: Pay close attention to the application form instructions. Fill out all the required fields accurately, especially your address. This helps us process your application smoothly and ensures we can reach out to you without any hiccups.
Show Your Flexibility: We value adaptability, so mention any experiences where you've had to adjust to client preferences or dietary needs. Let us know how you handle feedback and collaborate with others—this will show us you're the perfect fit for our family-oriented environment!
How to prepare for a job interview at Biospan
✨Know Your Ingredients
Familiarise yourself with the organic and clean ingredients that are essential for this role. Be ready to discuss your sourcing methods and how you ensure quality in your meals. This shows your commitment to health-conscious cooking.
✨Showcase Your Culinary Skills
Prepare a few signature dishes that highlight your expertise in Mediterranean cuisine. If possible, bring along photos or even samples to demonstrate your flair for flavour-forward meals. This will give the interviewers a taste of what you can offer.
✨Emphasise Communication Skills
Since this role involves close collaboration with clients, be prepared to discuss how you handle feedback and adapt to evolving preferences. Share examples of how you've successfully communicated with clients in the past to build trust and rapport.
✨Be Ready for Scenario Questions
Expect questions about how you would handle specific situations, like menu planning for a family with varying dietary needs. Think through your approach to creating balanced meals that cater to different tastes while maintaining nutritional goals.